Di Calcium Phosphate [E341(ii)]
Product description
Also known as Calcium Hydrogen Phosphate, Dibasic Calcium Phosphate, DCP
etc. Applications:
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- Used as dietary supplement (Calcium & Phosphorous)
- In breakfast cereals, enriched flour, corn meal, pastas and noodle products
- As buffering agent in biscuits, milk powders, ice creams and baked foods
- As an anti-caking agent (anhydrous form) – keeps food fresh
- As tartar control agent in toothpastes
- It is used as tableting agent in some pharmaceutical preparations primarily as filler/bulking agent
Specifications
Categories | Anti-caking agents; Leavening Agents; Nutrients |
---|---|
Sales markets | Middle East; Asia; Africa |
Supplied from | India |
Product Applications | Bakery; Beverages; Confectionary; Food Supplements; Personal Care; Pet Food / Animal Nutrition; Pharmaceutical |
Product Certifications | Health & Safety (GMP, HAACP and equivalents) |
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Di Calcium Phosphate [E341(ii)]