News

Magic Leaves

28 Nov 2014

Sometimes, the most terrible problems have unexpected solutions. For example: in the tropics, there is a miraculous tree whose leaves are extremely nutritious. The leaves of the moringa tree contain more vitamins and minerals than most natural food we know. But that ancient knowledge has faded, and moringa has been mainly used as roofing and […]

Magic Leaves

Sometimes, the most terrible problems have unexpected solutions. For example: in the tropics, there is a miraculous tree whose leaves are extremely nutritious. The leaves of the moringa tree contain more vitamins and minerals than most natural food we know. But that ancient knowledge has faded, and moringa has been mainly used as roofing and fencing material in recent years…

Hunger is a complex issue. There is, in fact, more than enough food in the world. With 7 billion people on the planet – but we can actually produce enough food to feed 12 billion. More and more people are suffering from obesity. At the same time, almost one billion people in the world have only very limited access to all that food, and suffer from chronic hunger and malnutrition.

Actually, unlike what most people think, hunger is only rarely caused by droughts, or by war.  The large majority of the billion people who have too little to eat are small scale farmers, living in relatively stable low and middle income countries. Their hunger seems like a given fact of life. But it isn’t. People with hunger are not the problem, they are the solution.

Addressing a huge problem like hunger begins with the realisation that you can actually do a lot with the limited resources that you already have. So it is that my African colleagues of The Hunger Project have organised a major campaign in Benin, to get people back to an appreciation of moringa.

It’s really a miracle tree: it can grow pretty much anywhere. And, after only three months, the leaves can already be harvested. You can use Moringa as you prefer, either fresh, or dried and ground into a powder which can be added to other food or beverages. The nutritional value of your daily meal will improve by leaps and bounds. And, the good news is: the campaign seems to work. More and more people are enthusiastic about adding moringa to their meals – so we will definitely continue to promote it as one of the solutions to ending hunger in Africa.

Now what about you? Do you also need some extra fibre and vitamins to deal with the upcoming cold and dark winter season? Unfortunately for us, the moringa tree is not fond of our chilly climate. But don’t worry. All kinds of shops now sell moringa tea. On the internet you can find loose powder to mix in with your own healthy shakes and smoothies. Or what about ready-to-eat packaged capsules, if you’re just a little less hip? The ever innovative Bodyshop even has moringa shampoo and a range of moringa bath products – so at the very least you can nourish the roots of your hair…
Evelijne Bruning is managing director of The Hunger Project Netherlands: a non-profit organisation committed to the  sustainable end of hunger worldwide.

Get more of our news on Google

Set Ingredients Network as a 'Preferred Source' to get quicker access to the news you value.

Add us now

Related news

Skimpflation: An ‘unfair’ and risky approach to keeping prices low

Skimpflation: An ‘unfair’ and risky approach to keeping prices low

2 Sep 2026

Consumers see skimpflation – reducing the quality of ingredients due to rising costs – as more unfair than shrinkflation, making it a risky strategy according to recent research.

Read more 
NielsenIQ’s EU barometer shows Britain leading in grocery inflation

NielsenIQ’s EU barometer shows Britain leading in grocery inflation

31 Aug 2026

Britain was the only country to record grocery inflation above 2%, according to NielsenIQ data that compared Europe’s five biggest grocery markets from February to May 2026.

Read more 
‘Urgent gaps’ in achieving 2030 food system goals

‘Urgent gaps’ in achieving 2030 food system goals

27 Aug 2026

Global food systems are failing to meet 2030 targets across indicators including health, environment, and resilience, according to a report co-authored by the Food and Agriculture Organisation (FAO).

Read more 
China beverages: Is herbal innovation the future?

China beverages: Is herbal innovation the future?

20 Aug 2026

Herbal and botanical innovation in China's drinks market continues to grow, with ingredients like astragalus root, ginger, and ginseng in the spotlight – and focus shifting far beyond refreshment.

Read more 
Popular barbecue staples experience sharp price increases

Popular barbecue staples experience sharp price increases

19 Aug 2026

The typical cost of US shoppers’ barbecue baskets has risen by 12% over the past year – the fastest annual rise in a decade, figures from The Economist show.

Read more 
Beyond 'nice to have': A spotlight on US functional beverages

Beyond 'nice to have': A spotlight on US functional beverages

12 Aug 2026

Functional beverage interest in the US is gaining important ground as consumers now expect function rather than see it as "nice to have", and there are clear market gaps for growth, according to Spate.

Read more 
Manam Chocolate aims to bring premium Indian cacao to 'the world stage'

Manam Chocolate aims to bring premium Indian cacao to 'the world stage'

11 Aug 2026

Craft chocolate brand Manam Chocolate is investing in local expansion and supply chain innovation throughout India as it works to build out the premium reputation of its locally produced cacao products.

Read more 
Digital twin technology gains ground in food manufacturing

Digital twin technology gains ground in food manufacturing

6 Aug 2026

Food and beverage companies are increasingly turning to digital twins to optimise and automate manufacturing processes, but opportunities stretch far beyond this, say experts.

Read more 
How Secon Taste is putting upcycled snacks on shelves

How Secon Taste is putting upcycled snacks on shelves

4 Aug 2026

Hungarian zero-waste startup Secon Taste is turning surplus food into upcycled snacks such as fibre-packed granola, instant porridge, and a circular coffee-tasting box.

Read more 
Codex sets global thresholds for ‘may contain’ labels

Codex sets global thresholds for ‘may contain’ labels

3 Aug 2026

Codex Alimentarius has adopted its first global guidance on when to use “may contain” allergen warnings, setting thresholds intended to stop the label being used as blanket legal cover.

Read more