Maize Starch

Product description

Starch is a name commonly applied to a complex carbohydrate (C6H10O5) that is granular or powdery, odorless, tasteless and white in appearance. The diverse uses of starch make it a very versatile product. Maize or Corn Starch is a typical cereal starch with distinctly low protein and ash contents. Its carbohydrate content of high purity makes it useful in several industries. Some of these industries include: the textile, paper, food, and pharmaceutical industries.

Specifications

Categories	Cereals & Grains, PulsesCereals & GrainsMaize Carbohydrates, SugarsOligo- and polysaccharidesStarches Dosage FormatsPowders
Supplied from	India

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