Cocoa & chocolate

Product description

From bean to bar, traditional to artisanal, Cargill’s global portfolio of quality cocoa and chocolate ingredients, rich knowledge and commitment to sustainability help you create delicious foods and beverages consumers crave.
• Gerkens® cocoa powder
• Cocoa liquor
• Cocoa butter
• Chocolate
• Coatings
• Decorations & inclusions
• Fillings

Specifications

Categories	Cocoa & Chocolate
Sales markets	Western Europe
Product Applications	Bakery; Confectionary; Desserts / ice cream

More products from CARGILL

Ingredient blends: INFUSE by Cargill™

INFUSE by Cargill™ is our service offering model that’s all about tailoring ingredient blends, leveraging our broad Cargill portfolio of ingredients. INFUSE by Cargill™ helps you to meet challenging market needs and fast forward your product development.

Ingredient solutions for:
• Nut...

More info

Lecithins

With more than 70 years of lecithin experience, we are offering the broadest portfolio of lecithin-based solutions available today to empower our customers in developing innovative new products: NGM and non-allergen products, clean label alternatives to artificial emulsifiers, sustainably-sourced and s...

More info

Oils & fats

Our broad portfolio of oils and fats, in combination with state-of-the-art refining, modification and blending capabilities, helps you create nutritious and high-quality food products. Our offering comprises bulk and various packed solutions that meet high food safety standards, and can offer various s...

More info

Plant proteins

We offer cost-effective and sustainably sourced proteins based on wheat and pea. Our plant-based proteins help customers to meet consumer demands for products with added health benefits meanwhile being sufficiently functional, affordable, scalable and abundant. Our label-friendly pea protein offer, whi...

More info

Salt

Cargill is a trusted salt supplier to the food manufacturing and food service industries. Our salt portfolio includes core ingredient granulated salts, specialty flake salts, a full line of purified & gourmet sea salts, as well as our sodium reduction products.
• Alberger® Brand Flake Salts...

More info

Starches & derivatives

Starch is the most common carbohydrate in the human diet. Starch products are used to thicken, stabilize, emulsify and enhance the texture of everyday foods. Sourced from a variety of raw plant ingredients, including maize, waxy maize, tapioca & wheat, our starch-based solutions contribute to the q...

More info

View all our products (9)