Defatted Soy Flour - Toasted

Product description

SoyNutra-DSF(T) Defatted Soy Flour (Toasted) is obtained from Indian NON GMO clean, healthy, golden yellow soybeans by the process of de-hulling, flaking, extracting, desolventizing, and grinding in a pneumatic mill to requisite particle size to get a fine powder of white to creamish color. SoyNutra-DSF(T) Defatted Soy Flour (Toasted) is an excellent source of protein, or essential amino acids and protective substances - minerals and vitamins that are significant for the overall metabolism. The anti-nutritive factors are deactivated using appropriate thermal processing and the usability of proteins is thus increased. SoyNutra-DSF(T) Defatted Soy Flour (Toasted) has high nutritional and biological values and its functional properties (emulgation and stabilisation, a high affinity for water absorption and binding, dispersion, fat emulsification, antioxidant properties) are useful in the final production process.

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Specifications

Categories Emulsifiers / Lecithins; Preservatives; Proteins
Sales markets Western Europe; Middle East; Asia; Australia; Africa
Supplied from India
Product Applications Bakery; Proteins; Ready meals
Product Certifications Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Quality assurance; Sustainable Seafood; Vegan; Vegetarian

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Defatted Soy Flour - Toasted

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