Product description

Dehydrated Garlic Flakes / Slices

Produced from freshly clean, harvested garlic which has peeled, washed, cut to flakes, dehydrated, graded & packed.

Sensory evaluation:
Appearance: Free flowing garlic flakes with root or without root 
Size: Flakes / Slices 
Color: Creamy yellow to white 
Flavor/Odour: Typical of garlic, free from off or objectionable odours

Chemical & Physical Standards:
Moisture: 8.0% Max.

Microbiological Standards:
Total Plate Count: 100,000/g Max 
E.coli: 10/g Max. 
Salmonella: Negative

Package:
20kg nett in cardboard cartons, poly-bag inside.
10MT/20`GP 23MT/40`HC

Storage:
Storage Store in a cool, dry area free from toxic chemicals, odours, insect and rodent infestation.

Shelf life: 
12 months in original unopened packaging under recommended storage

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Specifications

Categories Flavours and Spices
Sales markets Western Europe; Eastern Europe; Asia; Australia; North America; Central/South America
Supplied from China

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