FYBRIN® RS Modified Starch

Product description

Produced from American grown corn and Inherently gluten-free, FYBRIN® RS is high-fiber and low profile-- with a minimum of 85% fiber, it is easily incorporated into baked goods and snacks. High incorporation rates are possible due to its lower water holding capacity and neutral flavor. These high inclusion rates can reduce “net” carbohydrates, and lower calories in baked goods while easily achieving fiber claims.

Specifications

Categories	Starches
Supplied from	United States
Product Applications	Bakery; Cereals & Convenience Foods & Snacks; Desserts / ice cream; Healthy Food & Beverages; Snacks
Product Certifications	Gluten-free; Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Vegan

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