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Product description

Sweet Tea Extract, R. Suavissimus leaf is also called tiancha , or Chinese sweet tea due to its sweet flavor. The leaf of R. Suavissimus is consumed as a beverage tea, natural sweetener, and herbal medicine in southern China, particularly Guangxi Province

Product is derived from blackberry leaves. This unique extract offers a natural and delightful sweetness without the need for added sugar. Perfect for enhancing a wide range of beverages and culinary creations while reducing the overall sugar content.

Product Features

•       Natural Sweetness: Derived from blackberry leaves, this extract contains natural compounds that provide a pleasant and authentic sweetness to your creations. 

•       Versatile Applications: Our Sweet Tea Extract can be used in various applications, including teas, beverages, desserts, and savory dishes. 

•       Exceptional Flavor Enhancement: Beyond sweetness, sweet tea extract enhances the overall flavor profile of your recipes, giving them a unique and delightful twist.
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Specifications

Categories Algae, Botanicals, Carotenoids, FlavonoidsBotanicalsOther Botanicals

Additives incl. Flavourings & ColoursSweetenersOther Sweeteners

Physical FormatsExtracted

Extracting
Sales markets Western Europe | Eastern Europe | Middle East | Asia | North America | Africa | Central/South America
Supplied from China | Netherlands | United States
Certifications Natural

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