ALGINATE for MEAT & SAVOURY

Product description

Ceamsa products range based on alginate, a natural hydrocolloid obtained from brown seaweeds. Plant-based solutions, casings, fat analogues...
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Specifications

Categories Stabilisers and Thickeners, Binders, Texturisers
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from Spain
Product Applications Meat & meat products; Seafood; Vegetarian / Vegan Products
Product Certifications Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Quality assurance; Sustainable Seafood; Traceable; Vegan; Vegetarian

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ALGINATE for MEAT & SAVOURY

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