News
UK company Princes Group has set a minimum 5% price increase on its products, making it the one of first major suppliers to openly raise prices due to the Iran war.
Princes Group brands include Napolina, Princes, Chicken Tonight, and Crisp ‘n Dry. Its portfolio also includes licensed partnerships with Capri-Sun, Flora and Branston.

“The price rise is not a blanket rise,” a spokesperson for Princes Group told Ingredients Network.
The company increase currently applies specifically to a select group of smaller customers in continental Europe. Princes Group is now reviewing the situation to determine any future impact on major customers in both the UK and continental Europe.
However, the 5% increase Princes Group is applying reflects “only a portion” of the input cost increases it is facing. And so the attention turns to how the company can adapt its operational strategy to tackle these rises.
“We are not commenting on the specifics of input costs in public but will do so with customers during discussions,” Princes Group’s spokesperson said.
With 20 leading brands under its name and 23 manufacturing sites across six countries, its price hike signals concerns this is the start of a worrying precedent across the industry.
Monitoring the Iran war is now a strategic priority, as it affects its price points throughout the next financial year.
Princes Group says it plans on doing everything it can to mitigate these increases and will work with suppliers to do so.
“But where we have genuine cost increases, we will need to pass those through and will engage in open and transparent conversations with our customers,” said the spokesperson.
Many of Princes Group’s private-label contracts include mechanisms to address ingredient and packaging cost increases, such as forward buying, hedging ingredients, and using commodity trackers and pricing windows.
It has secured approximately 70% of its energy requirements for 2026, “providing a good level of cost visibility and protection against near-term volatility”, said the company’s spokesperson. “The remaining exposure is being actively managed through a disciplined, phased procurement approach,” the spokesperson added.
Princes Group released its first full-year financial results on 31st March, six months after announcing its IPO on the London Stock Exchange. In the 12 months to 31st December 2025, the company announced it had generated £1.9 billion (€2.2 bn) in revenue, up 46% year on year, compared to the nine months to 31st December 2024. This amounts to a pre-tax profit of £55 million (€63 mn) compared to a loss of £6 million (€7 mn) in the 2024 period.
The company’s first full-year results relate to 2025 and therefore do not include the impact of the war in Iran. However, the results’ announcement does acknowledge the impact of prevailing macroeconomic conditions and their potential effect on energy costs.
In the financial results, Princes Group said it has implemented targeted actions to contain any negative impacts while continuing to monitor the evolving energy and raw material environment. These include the impact on fuel, sea transport and plastic packaging costs. The company confirmed it will implement its pass-through pricing mechanisms as necessary.
Set Ingredients Network as a 'Preferred Source' to get quicker access to the news you value.
10 Sep 2026
Will the US dietary guidelines change the way Americans eat, swapping ultra-processed foods for whole foods? We asked Dr Barry Popkin, renowned nutrition and obesity researcher.
Read more
9 Sep 2026
Food fraud is costing the UK economy up to £2 billion (€2.3 billion) every year although the food sector is more “resilient” than others, according to a recent study.
Read more
3 Sep 2026
WK Kellogg has announced an accelerated timeline to eliminate all artificial colours and the chemical preservative, BHT, across its full US portfolio of cereals and cereal packaging.
Read more
2 Sep 2026
Consumers see skimpflation – reducing the quality of ingredients due to rising costs – as more unfair than shrinkflation, making it a risky strategy according to recent research.
Read more
31 Aug 2026
Britain was the only country to record grocery inflation above 2%, according to NielsenIQ data that compared Europe’s five biggest grocery markets from February to May 2026.
Read more
27 Aug 2026
Global food systems are failing to meet 2030 targets across indicators including health, environment, and resilience, according to a report co-authored by the Food and Agriculture Organisation (FAO).
Read more
25 Aug 2026
Irish sauce brand Chimac is tapping into Korea’s culinary traditions, bringing its flavours and products to European consumers who want a taste of K-food.
Read more
24 Aug 2026
Global demand for instant noodles reached 124.21 billion servings last year, representing a 0.7% year-on-year increase – or 900 million extra servings.
Read more
19 Aug 2026
The typical cost of US shoppers’ barbecue baskets has risen by 12% over the past year – the fastest annual rise in a decade, figures from The Economist show.
Read more
18 Aug 2026
Nissin is taking one of Japan’s most iconic instant meals in a completely new direction with the launch of the first cold water-only Cup Noodles in the brand’s 55-year history.
Read more