Latest news in the food and nutraceutical industry
Confectionery
Organic food sales up in the US and UK
16 Apr 2026
Organic food sales are rising in both the UK and US – but domestic organic production is stagnant, leading to a reliance on imports.
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Emissions-reduction technologies can help brands hit green goals
14 Apr 2026
Emissions-reduction technologies can help global manufacturers lower their environmental impact while increasing operational efficiency and making savings.
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Princes Group introduces 5% price increase due to Iran war
10 Apr 2026
UK company Princes Group has set a minimum 5% price increase on its products, making it the one of first major suppliers to openly raise prices due to the Iran war.
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The rise of CPG disruptor brands
9 Apr 2026
Bold, relevant, and agile disruptor brands, such as Olly and Poppi are reshaping consumer packaged goods (CPG) and driving growth in stagnant areas – reframing everything about the categories they are showing up in, say experts.
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Unreviewed GRAS chemicals in US products risk consumer confidence
8 Apr 2026
There are over 100 unreviewed GRAS chemicals in US food and drink products, undermining consumer trust, according to an analysis.
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Rising automation requires clear risk management strategy
6 Apr 2026
Automation is helping manufacturers reduce bottlenecks but it also comes with risks. Successful brands will have clear risk management strategies.
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Partnership between Tesco and Buy Women Built spotlights female-founded brands
2 Apr 2026
The partnership featured dedicated Buy Women Built in-store displays across more than 150 Tesco UK stores, showcasing female-founded brands.
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Could the Strait of Hormuz supply shock boost regenerative farming?
31 Mar 2026
The Iran war has exposed the frailties of a fossil fuel-dependent food system. Could regenerative agriculture benefit from soaring fertiliser prices?
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FDA broadens scope for ‘no artificial colours’ claim
23 Mar 2026
US food brands can now make a “no artificial colours” claim when using petroleum-free colours – even if the colourings they do use are manufactured synthetically.
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Iran war: As fertiliser prices jump, ‘your ingredient costs will follow’
18 Mar 2026
The US-Israeli war on Iran is hitting the food industry with higher fuel prices, reduced fertiliser availability, and closed trade routes – and the impact could be long-lived, say experts.
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Australia and New Zealand to introduce mandatory front-of-pack nutrition labels
17 Mar 2026
Australia and New Zealand will introduce mandatory front-of-pack nutrition information – the Health Star Rating – on products.
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Eco-friendly polymer material advances plastic-free packaging
16 Mar 2026
Aquapak has developed a dissolvable, biodegradable polymer that can undergo thermal processing for various food applications.
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