Latest News in the food Industry
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Biocatalysts Ltd expands its Manufacturing Capabilities with Large-Scale Freeze Drying
5 Aug 2024
This latest investment in large-scale freeze-drying onsite, enables greater customisation of solutions, tailoring enzyme formulations specific to customer and industry needs to offer flexibility and precision in enzyme formulation.
Read moreBiocatalysts Ltd Completes First Scale Up of Speciality Enzyme for Large Pharmaceutical Company Utilising new Large-Scale Chromatography Facility
5 Aug 2024
Biocatalysts Ltd has successfully completed the large-scale manufacture of a speciality ligase for a major pharmaceutical company.
Read moreThe Crucial Role of Phenylalanine Dehydrogenase in Detecting Phenylketonuria
5 Aug 2024
What is Phenylalanine?
Phenylalanine is a vital amino acid that is obtained through diet. It plays a critical role in protein synthesis and the production of important compounds in the body.
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Biocatalysts Ltd launches new "Plug & Produce" production strains significantly reducing scale-up time and cost
5 Aug 2024
Biocatalysts Ltd, a leading innovator in biotechnology, is proud to announce the launch of its proprietary ”Plug & Produce” platform, a range of microbial fermentation strains capable of immediate large-scale commercial production of en...
Read moreGroundbreaking Study on Passionflower Extract (SIVI) in The Journal of Medical Science : Cureus
25 Jul 2024
Randomized, Double-Blind, Placebo-Controlled, Clinical Study of Passiflora incarnata in Participants With Stress and Sleep Problems
Read moreMeet the innovators behind India’s growing plant-based industry
24 Jul 2024
Who’s building the plant-based industry in India? With a history steeped in plant-rich food and one of the world’s lowest levels of meat consumption, India has immense potential for a thriving plant-based food industry. The cou...
Read moreNew fluidized bed coater module for all continuous coating and layering processes in the fluidized bed
15 Jul 2024
GFC 16 closes the gap for fully continuous coating on pilot scale
Read moreWillows Ingredients partner with Pepcol Collagen
11 Jul 2024
Partnering with Pepcol Collagen is another significant step in our commitment to offering our customers consistently, high-quality raw materials for their applications.
Read moreMonkfruit – natural, sweet and finally approved by the FSA
9 Jul 2024
In a significant regulatory update, the UK’s Food Standards Agency (FSA) has announced that monk fruit, particularly in its non-selective aqueous decoction form, is no longer considered a novel food. This landmark decision came after an extensive revie...
Read moreSensus wins Innocent Farmer innovation fund
9 Jul 2024
We are thrilled to announce that we have been selected as one of the winners of the Innocent Farmer Innovation Fund, a program that supports farmers who are innovating for a greener future. Sensus aims for 20-30% crop yield improvement by trialling the...
Read moreBoost Health and Happiness by Nurturing Your Gut Microbiome
9 Jul 2024
Researchers found that the gut microbiome is of extreme importance for human health. The gut microbiota have evolved with the human body and both benefit from the interaction with each other. There is growing evidence that the gut microbiota impacts us...
Read moreGut microbiome: touchpoint for health and wellness
9 Jul 2024
The gut microbiome has become a touchpoint for all aspects of health and wellness. Over the last decade, it has become clear that the health of our digestive system plays a role in overall health and is oftentimes a primary driver for dysfunction, wher...
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