Latest News in the food Industry

20 Nov 2023

Join Roquette in Hall 3.1 Stand G120 at Food Ingredients Europe, 28-30 November 2023, to discover the company’s latest insights and innovation in the plant-based food market.

20 Nov 2023

The U.S. is able to supply high quality, great tasting peanuts in a wide range of forms, from inshells or whole kernels, though to granulated peanuts, peanut butters, flours, oils and extracts.

20 Nov 2023

MartinoRossi leads in plant-based ingredients, offering innovative solutions. From roasted pulses flours to plant-based and allergen-free mixes, they meet the most innovative market trends.

16 Nov 2023

After 20 years of pioneering advancements in the production of natural antioxidants, Vitamin E, and Phytosterols, AOM has officially joined the Kensing family.

16 Nov 2023

After 20 years of pioneering advancements in the production of natural antioxidants, Vitamin E, and Phytosterols, AOM has officially joined the Kensing family.

15 Nov 2023

7 in 10 consumers regularly seek out food and drinks to help improve their digestive health1 and 75% of them consider fibre to be an effective gut health ingredient.2 That is why PGP International (PGPI) has partnered with AI-powered bioactives co...

14 Nov 2023

Searching for a game-changing ingredient that can enhance your products while promoting a circular approach? Discover Aglufiber^®, the clean, sustainable and multifunctional citrus fiber reshaping the food and beverage industry.

14 Nov 2023

Understanding & addressing plant-based beverages’ process challenges caused by their varied ingredients & characteristics is critical to market leadership in this comparatively young product segment.

14 Nov 2023

Being one of the world’s leading manufacturers of antioxidants, protection is a natural instinct for Camlin Fine Sciences (CFS). It is now leading the way to align itself with evolving consumer preferences for clean labels.

14 Nov 2023

Globally, protein claims have great consumer appeal. Healthy eating is a priority, and the desire to consume nutritious, everyday products with added functional benefits continues to grow for mainstream consumers.

9 Nov 2023

Canadian omega-3 leader works with De Wit to provide infant formula, supplement and food companies with the most neutral flavored, sustainable and secure supply of algal based omega-3 lipids.

9 Nov 2023

The global ingredients leader will shine a light on the ability of today’s nature-based preservation solutions to help manufacturers create more sustainable value chains while delivering food safety, shelf life and value-adding sensory attributes...