Latest news in the food and nutraceutical industry
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Trend alert: dietary supplements with adaptogenic ingredients
2 Sep 2025
Chronic
stress, mental fatigue and the fast pace of life are driving the growth of a
very specific category within the nutraceutical sector: supplements with
adaptogenic ingredients.
Premium Australian fucoidans gain EU organic certification
1 Sep 2025
Australian biotechnology leader, Marinova Pty Ltd, has attained EU organic certification for its unique portfolio of branded ingredients, Maritech® organic fucoidans.
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Consumer Study Confirms the Efficacy and Tolerability of Xorialyc® for Sensitive and Irritated Skin
1 Sep 2025
Xorialyc® is a next-generation olive leaf extract (300 mg/day). In a 60-day consumer study with 50 adults (40–60 y), it reduced redness (74%), itching (76%), tightness (72%) and improved skin hydration and quality (~72%). 80% noticed visible effects, 7...
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Naturmega: Redefining omega-3 nutrition for Asia
26 Aug 2025
Asia’s omega-3 market is driven by premiumisation, algae growth, and clinical backing. Naturmega, an advanced lipid innovation partner, brings high-purity, sustainable lipid innovation to Vitafoods Asia.
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Mycelium on grain (MOG) extracts are NOT mushroom extracts
25 Aug 2025
It seems my comments to the media have ruffled a few feathers.
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COSUCRA is now B Corp certified!
20 Aug 2025
We are proud to announce that COSUCRA has officially achieved B Corp certification!
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Our Farmer Network
20 Aug 2025
At ORIGINE, the heart of our work is our 8,900+ farmers across Indonesia. With support from our Field Officers, they gain training, fair prices, and sustainable practices that ensure good agriculture, traceability, and dignity. Choosing ORIGINE means j...
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Functional Ingredients Trends: Global Market Overview
19 Aug 2025
The rise of functional ingredients has been evident throughout various food categories in recent years. Given the health and wellbeing benefits associated with them, consumers and brands are both seeking and serving products that feature them. By encom...
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Vanilla Paste & Extract in DOYPACKS
19 Aug 2025
Where sustainability meets innovation—now in Private Label. At ORIGINE, we deliver premium Single Origin Vanilla Extracts and Paste in sustainable doypacks designed for zero waste, strong shelf appeal, and cost-efficient operations. With authentic qual...
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Magnesium: a timeless classic
19 Aug 2025
Although it is one of the traditional ingredients in food supplementation, interest in magnesium continues to grow. According to a report by the Spate agency, magnesium supplements were the most searched for on Google and ChatGPT in 2024, driven by...
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What is a natural antioxidant and why is it useful in food?
18 Aug 2025
Although natural antioxidants have applications in different sectors, in this article we will focus on their application in the food sector.
The oxidation of fats in food is an inevitable reaction, which increases as time passes. Howeve...
Bioriginal Acquires Food-Tech leader, POS Biosciences
12 Aug 2025
POS Biosciences Corp., formerly known as KeyLeaf Life Sciences, will operate independently as a wholly-owned subsidiary of Bioriginal.
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