Latest news in the food and nutraceutical industry
Supplements & Nutraceuticals
Robert Lewandowski named Global Brand Ambassador for KSM-66 Ashwagandha
14 Nov 2025
FC Barcelona’s star striker Lewandowski is partnering with the world’s most clinically researched ashwagandha brand, KSM-66.
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Empowering innovation in fortification and colouration
13 Nov 2025
Divi’s Nutraceuticals offers a large portfolio of innovative, high-quality ingredients for foods, beverages, and supplements, with bespoke solutions and expert support for product success.
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Danone highlights digestive health as potential ‘tipping point’ for food industry
13 Nov 2025
Danone is betting on a food industry “tipping point” that will bloat the market for healthy products, particularly those related to gut health.
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Faravelli at Fi Europe: Showcasing FARA® functional solutions for food and nutra
28 Oct 2025
At Fi Europe 2025 in Paris (stand 72M39), Faravelli showcases FARA® Customized Functional Solutions and a wide ingredient portfolio for food and nutra – delivering quality, innovation, and expertise.
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Agrigum Redefined FIBER
27 Oct 2025
Agrigum has transformed gum acacia into a natural, science-backed fibre that supports gut health, sustainability, and innovation across global food and nutrition applications.
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NMN: An on-trend ‘fountain of youth’ ingredient for anti-ageing products
24 Oct 2025
Dubbed an “on-trend fountain of youth ingredient” by Mintel, NMN is booming in anti-ageing ingestible products in Asia – but regulatory roadblocks are thwarting NPD efforts elsewhere, say experts.
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Supplement shoppers seek storytelling and science-backed suppliers
17 Oct 2025
Supplement consumers want specific health benefits that focus on prevention and personalisation, according to data from HealthFocus International.
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Are fertility-focused foods the next functional frontier?
15 Oct 2025
Insights provider Tastewise has named functional foods that focus on fertility and hormonal health as one of its top global trends for 2026.
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Food fraud risks rise as brands fight economic and environmental headwinds
10 Oct 2025
Climate change, geopolitics, regulations, and demand for sustainable products are pushing up food fraud and adulteration risks, warns a world-leading food fraud expert.
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Fish oil and fishmeal shortages hit omega-3 supply chain
9 Oct 2025
Climate pressure, overfishing, and aquaculture growth are driving a scarcity of marine ingredients, says Rabobank.
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What does MAHA mean for the US nutraceutical industry?
30 Sep 2025
Industry associations have expressed mixed reactions to new policy directions on health and nutrition under the Make America Health Again (MAHA) banner.
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Claim proven prebiotics that naturally nourish good gut bacteria
22 Sep 2025
BENEO’s prebiotic chicory root fibres offer a wealth of proven health benefits beyond the gut, including reducing inflammation, managing weight, and supporting bone health.
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