Latest News in the food Industry
Beverage

Arla enters breakfast food-to-go market
9 May 2018
Arla Foods is set to launch into the breakfast food-to-go market with the introduction of its new Milk & Oats range of ready to drink beverages.
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Mainstream trends transforming the sports nutrition market
9 May 2018
Mainstream consumers have become more interested in sports nutrition, bringing better flavour and more diverse ingredients to the sports nutrition sector.
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Study shows Echishield enhances immune function
7 May 2018
A new study is said to indicate that Echishield, an-all natural echinacea ingredient, enhances immune function, restoring stress-induced changes to levels similar to those in healthy controls.
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Novozymes grows in line with expectations
4 May 2018
The company says it is well in line to deliver on its full-year sales growth outlook of 4-6%, and margins are said to be strong despite a significant currency headwind.
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Engaging with the Instagram generation
3 May 2018
Colourful, exotic and unusual foods are on the rise as a growing number of consumers look for food experiences they can share on social media.
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Performance Nutrition drives Glanbia 1Q revenue growth
3 May 2018
Glanbia has issued an Interim Management Statement for the three month period ended 31 March 2018, delivering positive revenue growth of 4.8%, constant currency in the first quarter of 2018.
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Bell launches expanded organic flavour range
3 May 2018
Bell Flavors & Fragrances has announced its new expanded range of certified organic and organic compliant flavours, saying that it is excited to continue to offer a growing range of organic flavours to meet this dynamic market category.
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Currency causes Corbion sales decline
2 May 2018
Corbion has reported sales of € 213.0 million in the first quarter of 2018, a decrease of 7.4% due to currency effects. Organic sales growth was 2.5%, due to a strong increase in Biochemicals and Innovation Platforms.
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TOP promotes sugar replacement alternatives
2 May 2018
After extensive research TOP says it has found smart, healthy and tasty formulas in which sugar can be completely replaced, while the microbiological safety as well as the taste of the product are preserved.
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Plant-based protein beverage gets $1.1m investment
1 May 2018
Après, a digital-first company based in San Francisco offering a plant-based protein beverage developed specifically for premium whole-body replenishment, has announced the closing of a $1.1 million seed series fundraising.
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New shake makes children taller
1 May 2018
Nutritional Growth Solutions is introducing Healthy Height, a kids’ protein shake the company says is clinically shown to improve children’s height, to the European market.
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Mintel predicts major foodservice flavour trends
30 Apr 2018
Mintel has announced what it believes are the major flavour trends that are just emerging, are already hitting the mainstream and those that are set to shape the future of foodservice in 2018 and beyond.
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