Latest News in the food Industry
Beverage

Food and Beverage Colours: Consumers Demand a Natural Rainbow
10 Sep 2013
Colour influences our food choices more than we realise. The main purpose of colour ingredients in food and beverages is to offset the colour that is lost during processing, or to enhance the naturally occurring colour. Nobody wants a fruit flavoured d...
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European Juice-Makers Offer Vegetable Innovation
5 Jun 2012
The Mintel Inspire trend A Simple Balance for Health maintains that “simple, uncomplicated habits are always a good option. Sticking with the basics is a surefire way for brands to score with health-seeking consumers.” In the juice segment, vegetable b...
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