Latest news in the food and nutraceutical industry
Beverage
Beverage market growth accelerates
4 Apr 2016
The U.S. liquid refreshment beverage market grew more quickly in 2015 than in 2014, according to newly released preliminary data from consulting, research and advisory services firm dedicated to the global beverage industry Beverage Marketing Corporati...
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Beverages: it's all about taste
29 Mar 2016
While America’s non-alcoholic beverage market is shifting in favour of better-for-you alternatives, new research from Mintel reveals that taste/flavour (72%) is by far the main influencer for consumers when drinking preferred beverages.
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Chr. Hansen to participate in wine study
27 Feb 2015
A new four-year project has received a grant of €4 million from the Marie Skłodowska-Curie Actions European Training Network within the EU Framework Program for Research and Innovation. In the project, an international collaboration of scientists from ...
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Coke takes on ‘super milk’
9 Feb 2015
Health and wellness start-up fairlife – founded by the Select Milk Producers co-op – has introduced fairlife ultra-filtered milk, which it describes as high quality milk that’s cold-filtered for 50 percent more protein, 30 percent more calc...
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ABA slams energy drink report
13 Jan 2015
In response to a report on energy drinks released by U.S. Senators Markey, Blumenthal and Durbin, the American Beverage Association issued the following statement: “Energy drinks have been enjoyed safely by millions of people around the world for more ...
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New instant beverage solutions from TIC Gums
7 Jan 2015
TIC Gums has announced an extended portfolio of texture and stabilisation solutions for instant beverages. According to the company, Ticaloid Ultrasmooth, a cold water soluble hydrocolloid system which is said to effectively decrease astringency and th...
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Magic Leaves
28 Nov 2014
Sometimes, the most terrible problems have unexpected solutions. For example: in the tropics, there is a miraculous tree whose leaves are extremely nutritious. The leaves of the moringa tree contain more vitamins and minerals than most natural food we ...
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Industry Interplay in Food Packaging
4 Nov 2014
Sterilization, opening mechanisms, packaging for longer life, speed, hygiene, cost-effectiveness, reducing waste, ease of use…. packaging for solid product, for liquid product, for viscous product….into cups, bottles, trays…..packaging for market appea...
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Milking Added Value Options for Beverages
28 Oct 2014
Many sources have highlighted dairy beverages as a key growth market for the future and certainly the soft drinks industry seems to think so, with Coca-Cola recently identifying value-added dairy as a top target for still beverage retail growth to 2020...
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The Rise of the Dairy Protein
17 Oct 2014
The next time you shop in a supermarket, take a peek at the ingredients panel on the cereal bars you may be purchasing. Or, the sports drink you may be guzzling down after a workout. Or perhaps, the powder mixed in any number of products, ranging from ...
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Health and Wellness Global Performance 2014
10 Oct 2014
2014 is a year of revived growth for the health and wellness (HW) industry, and attest to personal health and wellness goals being amongst the first to be met after a period of economic uncertainty. Global HW sales saw 6.5% growth over 2013-2014 to rea...
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Top Trends in Foods, Beverages and Ingredients
3 Dec 2013
The food and drink industry produces a very wide range of products; however, trends do inevitably emerge as the industry is quick to respond to changing consumer demands and other external pressures and drivers. In particular, European consumers are be...
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