Latest News in the food Industry
Events & Exhibitions

FAO: cheese, maize drive rising prices
10 Jun 2019
Global food prices rose for the fifth consecutive month in May, pushed up by rising prices of cheese and maize due to adverse weather conditions.
Read more
CP Kelco expands APAC gellan gum capacity
5 Jun 2019
CP Kelco is investing in the expansion of its gellan gum production capacity to support growth in the Asia-Pacific region.
Read more
IFIC reports on consumer buying influences
28 May 2019
Topics like sustainability, plant-based diets and clean eating seem to permeate news about food, but it turns out they’re not just buzzwords or “flavours of the week” – and IFIC Foundation’s 2019 Food and Health Survey shows genuine and growing interes...
Read more
Tate & Lyle reports "solid financial progress"
27 May 2019
Tate & Lyle has reported its full year results, saying that the group delivered ”solid financial progress”.
Read more
Givaudan partners with StartLife
21 May 2019
Givaudan has announced a new partnership with food and agritech incubator StartLife.
Read more
Symrise invests in Califormulations
17 May 2019
Symrise has announced the company’s investment in and the creation of a strategic partnership with Califormulations, a platform designed to deliver end-to-end beverage innovation to consumer packaged goods (CPG) companies and their brands.
Read more
Innova: sweet potatoes are hot
13 May 2019
Global introductions of food and beverage products that use sweet potato as an ingredient, flavour, or more increased by a compound annual growth rate (CAGR) of 21% for the period from 2015 to 2018, according to Innova Market Insights.
Read more
Danone gives access to 1,600 strains
13 May 2019
Celebrating 100 years since the creation of its first yogurt, Danone has announced it will open its collection of 1,800 strains for research purposes.
Read more
Azelis, CP Kelco extend arrangement
10 May 2019
Azelis has signed an agreement extension with its strategic partner CP Kelco for the exclusive distribution of CP Kelco products sold into food and beverage applications in Denmark, Sweden, Norway, Finland, Iceland, and the Faroe Islands.
Read more
Hain lets go of tofu company
9 May 2019
Hain Celestial has completed the divestiture of the WestSoy tofu, seitan and tempeh businesses to Keystone Natural Holdings, a portfolio company of Keystone Capital focusing on plant-based food.
Read more
Exclusive: Fi Europe and Hi Europe enter a new chapter together
7 May 2019
Fi Europe, the leading trade show for food and beverage ingredients, and Hi Europe, its counterpart for health ingredients, will become co-located events, alternating between Germany and France.
Read more
Award-winning startup uses enzymes to cut sugar in fruit juice
31 Jan 2019
Fruit juice has come under fire for its high sugar content in recent years, but an Israeli startup called Better Juice has developed an enzyme technology that cuts sugars by up to 80% without adding or subtracting anything from the juice.
Read more