Latest News in the food Industry
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Enhance a product profile with the power of Acid Casein
14 Sep 2023
The word “casein” comes from the Latin word caseus, which means “cheese”.
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Ease your way with Organic Whey Derivatives
14 Sep 2023
At Prolactal we offer demineralized whey powder and whey protein concentrates, which are ideally suitable for infant formula.
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Let’s goat! Benefits of goat milk in infant application
14 Sep 2023
Goat milk-based products are becoming increasingly popular as they are considered to be more similar to human milk compared to cow milk.
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Prolactal Expands Efforts to Reduce Greenhouse Gas Emissions for its Organic Milk Derivatives
14 Sep 2023
Prolactal – one of the leading organic dairy ingredient manufacturers for infant formula – has initiated a project to reduce the greenhouse gas emissions of the organic milk derivatives
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Symrise launches chickpea and aquafaba ingredients with multiple benefits for plant-based applications
14 Sep 2023
Within its taste, nutrition & health expertise, Symrise launches a range of diana foodTM chickpea and aquafaba ingredients with multiple benefits. The range is backed by the expertise of Symrise in sourcing, quality and food safety. The ingredients ope...
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Meurens Natural: Pioneering the Way in Oat-Based Nutrition
12 Sep 2023
Meurens Natural, a European trailblazer in the organic sector for more than 30 years and expert in hydrolyzed oat syrups, powders, and proteins.
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Elevate your products, with Butter Buds® concentrates
4 Sep 2023
Butter Buds Inc. is excited to return to Fi Europe, where we look forward to discovering more global food trends and sharing Fi Europe’s world of taste and opportunity. We are proud to be a part of the community of food & beverage tastemakers working t...
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Try our meat flavours for plant-based alternatives
4 Sep 2023
While climate and animal welfare issues have become key concerns for consumers, taste and the search for pleasure remain major growth levers.
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Data driven vanilla: How technology is transforming a classic global flavour / by Fi Global insights
3 Sep 2023
Thanks to a patented curing technique and non-GM methods that alter the metabolism of vanilla beans, Israeli startup Vanilla Vida is intensifying the natural flavour, tailoring taste and reducing lengthy processing times.
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Price volatility and climate change continue to impact vanilla agriculture, suppliers warn
3 Sep 2023
Environmental variables play a crucial role in the production of vanilla, its farmers and the overall agriculture sector. According to suppliers, sustainable vanilla options will increase in the coming years, but the fluctuating market of the bean...
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Texturizing plant-based meat alternatives with Citrus Fiber
29 Aug 2023
At Herbafood, we are certain that the shift towards plant-based eating will continue to play a major role in human nutrition. Consumers are looking for more sustainable products and for a wider variety by plant-based alternatives in their daily nutriti...
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Take A Look At FEBICO's Factory Located In Beautiful Southern Taiwan
22 Aug 2023
Take a look at FEBICO's factory located in beautiful southern Taiwan, where we are committed to sustainable manufacturing! Witness the stunning beauty of our natural cultivation ponds. Enjoy the marvelous journey through our sustainable factory! It...
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