Latest news in the food and nutraceutical industry

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EU exports evolve in face of burgeoning bioeconomy

29 Mar 2022

Delivering food and drink via a robust supply chain, accessing global trade routes, and investing in research and development (R&D) lead food and drink investment and market evolution in the European Union.

Consumers seek ashwagandha-fueled relaxation in beverages

28 Mar 2022

Ashwagandha has been used in India for centuries, and it is only in recent years that consumers in the US and now Europe are realising its health benefits, with manufacturers starting to add this adaptogen to beverage formulations.

War in Ukraine pushes up commodity prices

25 Mar 2022

Russia's invasion of Ukraine, a leading producer of many staple commodities such as wheat and sunflower oil, has put an abrupt stop to global exports and sent prices skyrocketing.

What trends are driving the European food and drink industry?

24 Mar 2022

Five evolving consumer trends are influencing food and drink development in the EU, spurring new formulation discoveries, product launches and communication campaigns, according to trade association, FoodDrinkEurope.

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