Latest News in the food Industry

27 Jan 2022

Now, instead of reducing sugar intake by selecting food carefully, consumers can stop sugary treat cravings in their tracks with botanical-infused chewing gum from the Israeli start-up Sweet Victory. This new gum blocks sugar receptors on the tongue wi...

26 Jan 2022

Mosa Meat, one of the world’s leading cultivated meat producers, revealed how it creates animal protein without the use of the controversial ingredient FBS (fetal bovine serum) in a peer-reviewed article published in the journal Nature Food.

25 Jan 2022

Three-year-old French startup La Vie, formerly known as 77 Foods, secured €25 million ($28.3M) in one of the largest funding rounds in French food tech history. With funding in hand, the company is looking to expand the reach of its plant-based bacon p...

24 Jan 2022

In order to expand into the alcohol space, Monster Energy acquired the craft beer and hard seltzer company Canarchy Craft Brewery Collective for $330 million in cash, according to a press release. The transaction brings the brands Cigar City, Oskar Blu...