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Whole Foods Market predicts 2020 trends

Whole Foods Market predicts 2020 trends

29 Oct 2019

Whole Foods Market has revealed what it believes are the most anticipated and innovative food trends for 2020 in the retailer’s fifth annual trends predictions announcement.

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Olam announces Cocoa Compass

Olam announces Cocoa Compass

28 Oct 2019

Olam Cocoa has announced its sustainability ambition for the future of the cocoa sector.

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Evonik/DSM JV wins award

Evonik/DSM JV wins award

28 Oct 2019

The Evonik/DSM joint venture Veramaris has been named the world’s best-selling algae-based omega-3 supplier to aquaculture.

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Campden BRI to host seminar on vegan market

Campden BRI to host seminar on vegan market

25 Oct 2019

The popularity of veganism is skyrocketing, notes Campden BRI, with the number of vegans in Britain quadrupling between 2014 and 2018. Last year, the company says, 16% of new food products launched in the UK had a vegan claim.

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Flying Spark, Thai Union announce partnership, investment

Flying Spark, Thai Union announce partnership, investment

25 Oct 2019

FoodTech startup Flying Spark and seafood producer Thai Union Group, headquartered in Thailand, have announced they are leveraging their expertise and capabilities to develop what they describe as an important entry into the alternative protein market.

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Premium chocolate gets a sustainable innovation boost

Premium chocolate gets a sustainable innovation boost

25 Oct 2019

Unusual ingredients and eco-friendly approaches to NPD have boosted the premium chocolate sector, which continues to grow rapidly while innovation in other chocolate categories has slowed.

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Exploring the future of plant protein in Europe

Exploring the future of plant protein in Europe

25 Oct 2019

Plant protein is one of the biggest food industry trends, but futureproofing the supply of sustainable plant-based protein sources poses big challenges.

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Olam expands nuts capability with acquisition

Olam expands nuts capability with acquisition

24 Oct 2019

Olam International is to acquire a 100% interest in Californian almond processor and ingredient manufacturer Hughson Nut (HNI) and associated real estate assets from APB Partners (APB) at a total enterprise value of US$54.0 million.

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Innova announces  Top Ten Trends for 2020

Innova announces Top Ten Trends for 2020

24 Oct 2019

Increased consumer interest in the stories behind their food and beverage products and their notable influence on purchasing decisions has resulted in companies increasingly paying attention to storytelling in branding strategies, according to Innova M...

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Nestlé reports 9-month numbers

Nestlé reports 9-month numbers

23 Oct 2019

For the first nine months of 2019, Nestlé saw organic growth of 3.7%, with real internal growth (RIG) of 3.0% and pricing of 0.7%.

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Gelita, Geltor to partner on animal-free collagen

Gelita, Geltor to partner on animal-free collagen

23 Oct 2019

Gelita and Geltor have signed a letter of intent for developing, producing and marketing what the companies say is the first ingestible animal-free collagen proteins – to be launched in late 2020.

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Nestlé realigns waters business

Nestlé realigns waters business

22 Oct 2019

Nestlé is to integrate the Nestlé Waters business into the group’s three geographical zones, effective January 1, 2020.

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