Latest news in the food and nutraceutical industry
Diet & Health
Concerns arise over Europe’s Common Agricultural Policy change
14 Aug 2025
The European Commission positions its budget as “fit for a new era”, but sustainability advocates question whether it will support the entire value chain.
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Are front-of-packaging labels ineffective for hedonic products?
12 Aug 2025
Front-of-package labels are designed to raise awareness about poor nutrient choices; however, research indicates that nutrition warnings on unhealthy products such as potato chips, do not consistently serve this purpose.
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Study links minimally processed diet to greater weight loss than UPF
11 Aug 2025
A crossover trial finds differences in weight, fat loss, and appetite between minimally and ultra-processed diets, despite both adhering to official UK nutritional guidelines.
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Suburban neighbourhoods are the new European foodie hotspots
7 Aug 2025
Europe’s highest takeout spending is no longer taking place in city centres, but in suburban areas, according to a report by online food delivery brand foodora.
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Researchers call for policies to prevent microplastics in supply chain
5 Aug 2025
Food packaging researchers aiming to understand how microplastics enter our food and beverages are calling for policies to address their presence.
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Analysis: Can the UK’s new healthy food rules work?
31 Jul 2025
Industry insiders are hailing the UK’s new healthy food rules as “the next big moment” in food policy. But how will they work in practice – and will they have any impact on the worst offenders?
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Findings strengthen evidence for link between processed foods and chronic disease
29 Jul 2025
A US study has provided further evidence for the relationship between consumption of UPFs – in particular, processed meat – and chronic disease risk.
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What does the UK’s healthy food standard mean for manufacturers and supermarkets?
25 Jul 2025
The UK Government has introduced a “healthy food standard” for large food businesses. What will the impact be for industry?
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Punishment Juice: M&S criticised over ‘irresponsible’ marketing
24 Jul 2025
Marks & Spencer has attracted criticism for its marketing of a vegetable and spirulina cold-pressed drink as Punishment Juice, with commentators labelling it “irresponsible” and “harmful”.
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Industry efforts to steer complex UPF conversations increase
23 Jul 2025
The Physicians Association for Nutrition (PAN International) and the Good Food Institute Europe (GFI Europe) have released a guide to build understanding of the relationship between ultra-processed foods (UPFs) and plant-based meat.
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The dye is cast: Major US food brands commit to phasing out synthetic colours
21 Jul 2025
Major confectionery companies have pledged to eliminate petroleum-based colours by 2027. Yet with 19% of packaged foods containing synthetic dye, will industry leaders follow through on their commitments?
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British manufacturers cut sugar, salt, and calories by a third
17 Jul 2025
While British manufacturers are making significant efforts to cut sugar, salt, and calories from products, the UK’s upcoming food strategy presents a welcome chance for further change, experts argue.
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