Latest news in the food and nutraceutical industry

12 Jan 2024

Despite a recent downturn in alt-protein’s fortunes, consumers haven’t lost faith in the idea of cultivated meats and plant-based food becoming a permanent fixture in diets of the future, according to Alex Mayers, managing director of the Good Food Ins...

10 Jan 2024

PepsiCo has revealed details of two nutrition goals that look to reduce sodium and boost consumption of legumes, whole grains, and plant-based proteins as part of the multinational’s expanded convenient foods portfolio.

9 Jan 2024

Plant-based product ranges are an important part of retailers’ private label innovation efforts – and represent an important way for supermarkets to reduce their environmental impact.

9 Jan 2024

Fi Europe’s Sustainable Ingredients Zone showcases ingredients forging a path toward a greener future. Three innovators are redefining what sustainability within the food and beverage industry means, with upcycled products, regenerative agriculture, an...

5 Jan 2024

In the diverse landscape of plant-based innovation, Fi Europe 2023's New Product Zone spotlighted ten plant-based ingredients, tailored to meet the rising demand for sustainable and delicious options.

3 Jan 2024

The Food Ingredients category at Fi Europe’s New Product Zone featured 19 distinct and innovative products. From fermented delights to sustainable proteins, these ingredients are ready to make their mark in the market.

2 Jan 2024

Amid global food insecurity, the UK government says it is committed to producing crops resilient to climate change and addressing hunger and malnutrition with a food security science centre.

22 Dec 2023

At Fi Europe 2023's New Product Zone, eight health ingredients, each offering an enhanced nutritional profile of various products, were on display. These ingredients address the evolving needs of the food and beverage industry and cater to consumers se...

21 Dec 2023

The European Food Safety Authority (EFSA) has introduced a new platform that has the potential to eliminate animal testing in the food industry.

20 Dec 2023

Fi Europe 2023's New Product Zone unveils five natural ingredients, each catering to the growing demand for clean products and embodying ethical and sustainable choices for today's conscious consumers.

18 Dec 2023

Artificial Intelligence (AI) could have a role to play in selecting startups and projects that corporates work with in open innovation partnerships, said Faisal Zanjani, global head of open innovation at The Coca-Cola Company, at Fi Europe.

11 Dec 2023

As record temperatures hit the South American agrifood leader, startups focus on novel ideas and technologies to drive sustainable change.