Latest news in the food and nutraceutical industry
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Accelerated Innovation: The Rise of 'Full Solutions' for Faster Product Launches
14 Oct 2025
Ingredient providers are shifting from supplying raw materials to offering Customized Functional Solutions—integrated systems that drastically reduce R&D time and accelerate product launches, especially in plant-based and savory sectors.
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Investment Hotspot: AI-Driven Enzyme Engineering Secures Major Funding for Bio-Based Ingredients
13 Oct 2025
Investment is flowing into AI-driven enzyme engineering and precision fermentation startups, securing funding for the next generation of sustainable, cost-effective, and natural flavors and bio-based ingredients.
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Clean Label 2.0: Truffle & Umami Flavors Surge with a Focus on Natural Sourcing
10 Oct 2025
The clean label trend is accelerating the demand for premium, identifiable flavor infusions, with truffle making a strong comeback, driven by consumer expectations for transparency and natural sourcing.
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Unique baked goods, thanks to live lactic ferments. Discover Pater® range
9 Oct 2025
Pater® is an innovative dehydrated blend containing live lactic ferments and yeasts from traditional sourdough microflora, bringing special flavor, texture, and freshness to a wide range of baked goods. Its success led to two specialized blends: Pater®...
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New Frontiers in Flavor Retention: Encapsulation & Fermentation Beat Flavor Loss
9 Oct 2025
Advanced encapsulation techniques and controlled fermentation are essential tools to stabilize volatile savory flavors and successfully mask off-notes in the high-growth plant-based segment.
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Regulatory Friction: FDA Shutdown Halts New Ingredient Approvals, Emphasizing EU Traceability
9 Oct 2025
The US government shutdown has paused non-essential FDA activities, freezing new food ingredient submissions, while new EU liability laws demand flawless product traceability and quality documentation.
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Solutions for supplement gummies
8 Oct 2025
Engineered for tast, optimised for health | Supplement gummies continue to gain popularity as a consumer-friendly dosage form – offering great taste, ease of use, and convenience. Jungbunzlauer’s high-quality mineral salts enable the eff...
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Activ’Inside presents nutraceutical innovations at SupplySide Global 2025 — Booth #6622 with solutions for cellulite, sleep, hair health & award-worthy ingredients
8 Oct 2025
Activ’Inside, a France-based leader in scientifically validated botanical ingredients for the nutrition and wellness industries, will make its second official U.S. debut at SupplySide Global 2025. Exhibiting at booth #6622, this appearance repres...
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Supplements to lower cortisol and inflammation in functional formulations: the role of natural antioxidants
8 Oct 2025
The stress response is a natural survival mechanism, modern chronic stress keeps cortisol levels elevated, disrupting the body’s balance and causing various health problems; therefore, managing cortisol through targeted supplementation can help m...
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Australian ingredients shaping international health
7 Oct 2025
Australian ingredient supplier Marinova Pty Ltd is in the running to take out top honors for international health.
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Halal: a guarantee of trust and access to new markets
7 Oct 2025
Halal certification is much more than a seal: it is a guarantee that products comply with the quality, safety and traceability requirements established by Islamic law.
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U.G.A. Nutraceuticals at NutriEXPO Madrid 2025
7 Oct 2025