Latest News in the food Industry
Dairy

What do falling sales and disappointing profits mean for the plant-based category?
25 Jan 2023
Beyond Meat, Impossible Foods, and Oatly are restructuring amid falling sales and one plant-based brand, Tatooed Chef, is considering adding meat to a new range to boost profits. Is there light at the end of the tunnel for plant-based meat and dairy al...
Read more
What’s next for Australia and New Zealand’s alternative protein scene?
20 Jan 2023
Australian and New Zealand brands in the growing alternative protein sector turn their attention to local production and precision dairy fermentation.
Read more
FrieslandCampina Ingredients expands into animal-free dairy sector
19 Jan 2023
A partnership between FrieslandCampina Ingredients and Triplebar Bio will bring animal-free dairy protein to market, a sustainable alternative to traditional dairy protein produced via precision fermentation.
Read more
South Korean ‘use-by’ dates enter into force
17 Jan 2023
New guidelines replacing a product’s ‘sell-by' date with a ‘use-by’ date have entered into force in South Korea as the government tries to extend product shelf life and cut food waste.
Read more
Danone sued by environmental groups over its global plastic pollution
16 Jan 2023
A group of environmental groups, led by ClientEarth, is suing Danone for failing to adhere to France’s duty of vigilance law through its use of single-use plastic and pollution.
Read more
Sustainable shift: The rise of aluminium-free containers
9 Jan 2023
The packaging industry is looking to improve the sustainability of carton products by developing aluminium alternatives using fibre-based materials.
Read more
Misleading nutrition claims mask true sugar levels in baby food
5 Jan 2023
Some baby and toddler food and drink products, sweetened with fruit concentrate, contain up to four teaspoons of sugar per serving yet are marketed as having ‘no added sugar’, according to a survey by Action on Sugar.
Read more
Superfrau upcycles liquid whey for energy drinks
22 Dec 2022
US company Superfrau turns surplus whey into sustainable, upcycled-certified dairy products for the recovery drinks market.
Read more
Functional food in Japan centres on health and proving claims
8 Dec 2022
The latest Japanese functional food and drink trends put health and product efficacy firmly on the production agenda for new releases.
Read more
Philippines to restrict trans fats in processed foods
5 Dec 2022
Use of artificial trans fats in pre-packed processed foods will be restricted in the Philippines as the country looks to eliminate its consumption from other sources too.
Read more
Food brands are getting creative to help customers save
23 Nov 2022
As consumers are hit by the cost-of-living crisis, retailers such as Tesco and Sainsbury’s in the UK and Target and Kroger in the US are rolling out various strategies to help people save money and reduce food waste.
Read more
China bans celebrity endorsement of health and formula foods
22 Nov 2022
China is to ban celebrity endorsement or advertising of certain products, completely banning high profile figures with “lapsed morals” as the country attempts to drive society towards “core socialist values”.
Read more