Latest News in the food Industry
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Hilmar Cuts the Ribbon at New Dodge City Facility
17 Nov 2025
Hilmar Cheese Company, Inc., one of the world’s largest cheese manufacturers and a global supplier of high-quality whey ingredients was joined by Kansas Governor Kelly, U.S. Senator Moran and other federal, state and local officials to officially mark ...
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Hilmar Cheese & Whey Protein Awarded Medals
17 Nov 2025
Hilmar Cheese Company, Inc. was awarded top honors at the CheeseCon banquet celebrating the United States Championship Cheese Contest® on April 17, 2025.
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Use Case Spotlight: Versatile Bases Solve Key Challenges in Ready Meals, Sauces, and Cheese
17 Nov 2025
Ready-to-use bases are the manufacturing solution for the $425 Billion RTE market. Our versatile ingredients solve core issues in three top categories: taste, clean-label compliance, and complex texture stability.
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Data Insight: Clean-Label Adoption Drives US$425 Billion Market, Prioritizing Simplicity and Natural Flavors
14 Nov 2025
The Clean Label Products market is projected to grow from US$425.32 billion in 2025 to over US$712 billion by 2034, driven by consumers prioritizing recognizability, minimal processing, and natural ingredient replacement.
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From fruit to functional solutions: Meet Paradise Fruits at Fi Europe in Paris
13 Nov 2025
Paradise Fruits Solutions and Paradise Fruits Health will showcase their combined expertise in delivering innovative, fruit-based solutions to the food and beverage industry at the upcoming Fi Europe trade show (2-4 December 2025, Paris).
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Predictive maintenance redefines powder mixing reliability
13 Nov 2025
Mill Powder Tech's smart control systems harness real-time data to help the food and biotech sectors achieve zero downtime and smarter output, alongside rigorous GMP standards and ambitious ESG goals.
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Empowering innovation in fortification and colouration
13 Nov 2025
Divi’s Nutraceuticals offers a large portfolio of innovative, high-quality ingredients for foods, beverages, and supplements, with bespoke solutions and expert support for product success.
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ZI-LIFE FFI proudly showcased BiteWise, our innovative plant-based meat brand, at THAIFEX – Anuga Asia 2025
13 Nov 2025
With our ZI-LIFE Food & Fine Ingredients team’s dedication and the enthusiastic support from visitors, we made a significant impact at ThaiFex Anuga Asia 2025. Throughout the event, we engaged with key partners, customers, and industry l...
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FI Asia 2025 was a resounding success! Thank you!
13 Nov 2025
We, ZI-LIFE, are pleased to reflect on a productive and engaging week at FI Asia 2025. At our booth, we showcased how our portfolio can help you create products that truly resonate with today's health-conscious consumer. We are eager to collaborate on ...
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We receive "ThaiBev Business Partner Award 2025 - Silver Award"
13 Nov 2025
On October 4, 2025, ZI-Tech Asia Solutions Co.,Ltd, represented by Ms. Supinya Sookdang, Sales Manager, Food & Fine Ingredients Department, received the “ThaiBev Business Partner Award 2025 - Silver Award” held at QSNCC, Thailand.
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The Trust Metric: Why Employee Retention is the Silent Driver of Your Product Consistency
13 Nov 2025
A strong internal culture, focused on employee retention and expertise, directly translates to high product and service consistency for B2B partners. Retained talent builds the confidence that drives customer loyalty.
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KAHL Group at FI Europe: Process engineering for powders, granules, extracts, and other food ingredients
12 Nov 2025
From December 2 to 4, the KAHL Group will exhibit its bundled process technology for the food industry at Food Ingredients Europe (FI Europe) in Paris. At stand 40A124, Amandus Kahl, Devex, Pruess, and Schule Mühlenbau will showcase efficient proces...
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