Latest news in the food and nutraceutical industry

Bakery & Snacks

Food companies urged to bring ‘joy’ and urgency to healthy food mission

Food companies urged to bring ‘joy’ and urgency to healthy food mission

14 Mar 2025

For too long, businesses have treated health and sustainability as separate agendas – but there is growing evidence to show diets that benefit human health can also enhance that of the planet, say experts.

Read more 
HFSS product placement regulation hits unhealthy food displays

HFSS product placement regulation hits unhealthy food displays

6 Mar 2025

The proportion of space used to display HFSS foods in UK supermarkets fell following the introduction of regulations restricting the location of product promotions, research shows.

Read more 
Smaller snack sizes represent big growth opportunity for PepsiCo

Smaller snack sizes represent big growth opportunity for PepsiCo

5 Mar 2025

Brands are responding to consumer demand for healthier products by developing classic snacks in smaller portion sizes, meaning fewer calories, lower sodium, and lower fat.

Read more 
Is the price of a sustainable and healthy diet… unsustainable?

Is the price of a sustainable and healthy diet… unsustainable?

4 Mar 2025

Healthier foods are more than twice as expensive per calorie as less healthy foods, with healthier food increasing in price at twice the rate in the past two years.

Read more 
Marks & Spencer brings ‘brain foods’ to the retail space

Marks & Spencer brings ‘brain foods’ to the retail space

3 Mar 2025

Marks & Spencer is capitalising on increased consumer interest in “brain food” with the launch of a new product range designed to support cognitive health.

Read more 
Does calorie labelling lead to reduced consumption?

Does calorie labelling lead to reduced consumption?

27 Feb 2025

Calorie labelling of food products leads to a small, but consistent, reduction in the number of calories consumed, a study suggests.

Read more 
Have scientists discovered a new tool to measure UPFs?

Have scientists discovered a new tool to measure UPFs?

19 Feb 2025

Researchers have developed a new scoring system and database, compiling over 50,000 food items, of which over 1,000 are classified as ultra-processed.

Read more 
Disruptor brands spearhead sustainable solutions

Disruptor brands spearhead sustainable solutions

11 Feb 2025

Manufacturers, big and small, sharpen their focus by providing sustainable products and services centred on comprehensive and sustainable approaches to traditional methods.

Read more 
Leading regulatory updates in Asia in 2025

Leading regulatory updates in Asia in 2025

7 Feb 2025

As we head into 2025, numerous legislators around Asia are suggesting and solidifying legal updates and changes that will impact the food and beverage space.

Read more 
Singapore introduces Food Safety and Security Bill

Singapore introduces Food Safety and Security Bill

3 Feb 2025

Amid growing food safety concerns and supply chain disruptions, the Singapore Food Agency passes its Food Safety and Security Bill (FSSB) to provide greater clarity, assurance, and credibility.

Read more 
Brands, retailers, and countries remain divided over Nutri-Score labels

Brands, retailers, and countries remain divided over Nutri-Score labels

30 Jan 2025

Europe's supermarkets and manufacturers are far from aligned over a standarised approach to nutrition labelling. Some welcome the non-mandatory Nutri-Score labels with open arms, while others have “considerable concerns”.

Read more 
EU Parliament passes stricter packaging rules

EU Parliament passes stricter packaging rules

20 Jan 2025

The European Parliament voted to approve updates to the packaging and packaging waste regulation, including enforceable re-use targets, limits on certain single-use packaging types, and restrictions on the use of PFAS “forever chemicals”.

Read more