Latest News in the food Industry
Beverage
MyAir plans to expand personalised adaptogen products to UK
15 Dec 2023
After launches in Japan and the US, B2B personalised nutrition company MyAir is eyeing the UK market with its white-label functional food and drink products. “Taste is a must – but it's not enough,” says its CEO. “Food has become functional and persona...
Read moreAugmented technology is the gateway to new food experiences
13 Dec 2023
Harnessing augmented reality as a digital tool could offer consumers increasingly personalised food and beverage experiences, opening up new ways to see and taste products, according to a report by Canvas8 and Givaudan.
Read moreSnack trends, ingredient claims, and plant-based perceptions: Highlights from Fi Europe 2023, part 1
7 Dec 2023
Value-led snacking, sustainability storytelling, and the importance of having a ‘star ingredient’: we asked consumer analysts and market experts at Fi Europe about the trends and innovations that are shaping the food industry.
Read moreColombia introduces tax on ultra-processed foods
7 Dec 2023
In a bid to curb rates of obesity and other non-communicable disease, the Colombian government has introduced a tax on various ultra-processed food (UPF) and drink products.
Read moreConsumers want more plant-based meat without GM ingredients
28 Nov 2023
Plant-based meat has been a hot and popular category for several years, but not all North American shoppers are embracing vegetarian alternatives that contain genetically modified (GM) ingredients, according to the Non-GMO Project.
Read moreMega brands balance sustainability goals with ‘greenwashing’ accusations
15 Nov 2023
Global companies like Nestlé, Unilever, Coca-Cola and Danone all have significantly revised and improved their sustainability goals in the last decade – but how much is meaningful change and how much is greenwashing?
Read moreFDA proposes US ban on brominated vegetable oil, an additive found in sodas
14 Nov 2023
The US Food and Drug Administration (FDA) has proposed a ban on brominated vegetable oil (BVO) in food and drink products, following a similar ban by the state of California, after scientific studies in animals found that the ingredient may be harmful ...
Read moreAPAC pursues regulatory approval for cellular agriculture
13 Nov 2023
Several Asia-Pacific nations sign an MOU and launch a new platform for cross-border collaboration to speed up regulatory review processes and approval.
Read moreFUL Water uses spirulina for sustainable nutrition in functional drinks
10 Nov 2023
Dutch functional water brand, FUL, uses spirulina as a sustainable and nutritious ingredient in its low-carbon FUL Water and is looking to expand into smoothies, juices, and snacks.
Read moreNestlé launches soy-dairy milk blend in African markets
26 Oct 2023
Nestlé has launched an instant milk powder in Central and West Africa made with a blend of dairy and plant-based ingredients, calling the Nido product both affordable and nutritious.
Read moreA look at the latest ‘gut health for immunity’ product launches
25 Oct 2023
From Lipton’s probiotic tea to Babybel’s snack-sized cheeses and smoothie powders, we look at some recent product launches that can benefit immune health by targeting the gut microbiome and a healthier digestive system.
Read moreOver 90% of US consumers say supplements ‘essential’ for health maintenance
24 Oct 2023
A survey by the Council for Responsible Nutrition (CRN) has highlighted the importance of supplements for health in the minds of US consumers, with over 90% agreeing they are essential to maintaining health.
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