Latest News in the food Industry

Certification & Labelling

Food fraud risks rise as brands fight economic and environmental headwinds

Food fraud risks rise as brands fight economic and environmental headwinds

10 Oct 2025

Climate change, geopolitics, regulations, and demand for sustainable products are pushing up food fraud and adulteration risks, warns a world-leading food fraud expert.

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The growing appeal of nutrient-dense food claims

The growing appeal of nutrient-dense food claims

2 Oct 2025

Nutrient-dense claims are rising as consumers reject the “empty calories” of UPFs in favour of products that provide meaningful nutrition with every calorie, Mintel data shows.

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What does MAHA mean for the US nutraceutical industry?

What does MAHA mean for the US nutraceutical industry?

30 Sep 2025

Industry associations have expressed mixed reactions to new policy directions on health and nutrition under the Make America Health Again (MAHA) banner.

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Eco-Score labels improve consumer identification of sustainable foods

Eco-Score labels improve consumer identification of sustainable foods

22 Sep 2025

The presence of a front-of-pack Eco-Score label improves consumers' accuracy in identifying sustainable food products from 52% to 72%, a study suggests.

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Beyond Meat rebrand: Bold marketing move, or messaging misstep?

Beyond Meat rebrand: Bold marketing move, or messaging misstep?

11 Sep 2025

Beyond Meat has dropped “Meat” from its name and is focusing on shorter ingredients lists and nutrient-dense products.

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Green kiwi becomes first fresh fruit to receive an EU health claim

Green kiwi becomes first fresh fruit to receive an EU health claim

28 Aug 2025

In a regulatory first, green kiwifruit has become the first fresh fruit to carry an EU-approved health claim.

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Tantrums and treats: Baby food manufacturers given 18 months to cut sugar and salt

Tantrums and treats: Baby food manufacturers given 18 months to cut sugar and salt

27 Aug 2025

UK baby food manufacturers have been given 18 months to cut sugar and salt levels in their products, as well as tackle “misleading labelling” that “conflicts with official feeding advice”.

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Non-profit calls on Trump administration to support sugar reduction

Non-profit calls on Trump administration to support sugar reduction

21 Aug 2025

The Center for Science in the Public Interest (CSPI) is calling on the US government to create policies that focus on less sugar, not different sugar.

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Are front-of-packaging labels ineffective for hedonic products?

Are front-of-packaging labels ineffective for hedonic products?

12 Aug 2025

Front-of-package labels are designed to raise awareness about poor nutrient choices; however, research indicates that nutrition warnings on unhealthy products such as potato chips, do not consistently serve this purpose.

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Punishment Juice: M&S criticised over ‘irresponsible’ marketing

Punishment Juice: M&S criticised over ‘irresponsible’ marketing

24 Jul 2025

Marks & Spencer has attracted criticism for its marketing of a vegetable and spirulina cold-pressed drink as Punishment Juice, with commentators labelling it “irresponsible” and “harmful”.

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FDA to revoke 52 ‘outdated’ food standards of identity

FDA to revoke 52 ‘outdated’ food standards of identity

24 Jul 2025

The US Food and Drug Administration (FDA) has announced plans to revoke 52 standards of identity (SOIs) for foods that it considers obsolete or unnecessary.

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World Food Safety Day shines a spotlight on science

World Food Safety Day shines a spotlight on science

19 Jun 2025

On 7 June, the World Health Organization (WHO) held its annual World Food Safety Day, highlighting the role scientific research and innovation play in supporting consumers’ health.

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