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Fermentalg gets GRAS approval, signs NA distributor

Fermentalg gets GRAS approval, signs NA distributor

5 Apr 2018

French microalgae company Fermentalg has obtained GRAS status for its algal oils naturally rich in omega-3 and has signed a distribution agreement with Stauber for the United States and Canada.

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Ferrero completes Nestlé USA confectionery acquisition

Ferrero completes Nestlé USA confectionery acquisition

5 Apr 2018

Ferrero has announced that it has completed its previously announced acquisition of Nestlé USA’s confectionery business, with more than 20 American brands changing hands.

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Algatechnologies becomes major shareholder in NZ's Supreme Health

Algatechnologies becomes major shareholder in NZ's Supreme Health

4 Apr 2018

Algatechnologies has become the major shareholder in Supreme Health of New Zealand, to supply China and Asia-Pacific with astaxanthin and other algae-based products.

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Azelis to distribute for CP Kelco in Indonesia

Azelis to distribute for CP Kelco in Indonesia

4 Apr 2018

Specialty hydrocolloid solutions producer CP Kelco has announced that PT. Azelis Indonesia Distribusi will be its exclusive distributor for all CP Kelco products sold into food and beverage applications in Indonesia.

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DSM intros adjunct cultures for cheddar cheese

DSM intros adjunct cultures for cheddar cheese

3 Apr 2018

DSM has introduced DelvoADD, a portfolio of adjunct cultures for creating unique, aged cheddar cheese taste profiles. DelvoADD complements DSM’s portfolio for cheddar cheese.

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PureCircle notes rise in stevia-enabled product launches

PureCircle notes rise in stevia-enabled product launches

3 Apr 2018

Global launches of beverage and food products containing stevia have grown steadily since 2012, and in 2017 alone, increased more than +10% vs. 2016, the company notes, citing data from Mintel.

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DuPont, Inbiose get approval for HMO ingredient

DuPont, Inbiose get approval for HMO ingredient

2 Apr 2018

DuPont Nutrition & Health and Inbiose have announced regulatory approval of their first human milk oligosaccharide (HMO) ingredient for infant formula in the European market.

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Mondelēz International Foundation launches healthy lifestyle programs

Mondelēz International Foundation launches healthy lifestyle programs

2 Apr 2018

The Mondelēz International Foundation has announced the launch of healthy lifestyle programs aimed at bringing nutrition education, active play and fresh foods to at-risk children and their families across 10 countries.

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Campbell completes Snyder's-Lance acquisition

Campbell completes Snyder's-Lance acquisition

30 Mar 2018

Campbell has announced it has completed the acquisition of Snyder’s-Lance or $50 per share in an all-cash transaction, which represents an enterprise value of approximately $6.1 billion.

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Nestlé launches first product with new sugar reduction technique

Nestlé launches first product with new sugar reduction technique

30 Mar 2018

Nestlé UK and Ireland has unveiled Milkybar Wowsomes, which it claims is the first chocolate bar in the world to use Nestlé’s innovative sugar reduction technique.

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Campden BRI to host FSSC v4.1 seminar

Campden BRI to host FSSC v4.1 seminar

30 Mar 2018

Campden BRI’s FSSC v4.1 seminar on 27 June will bring attendees up to date with the changes needed for compliance with version 4.1 of FSSC (Food Safety System Certification) 22000.

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Mintel: Easter chocolate launches on the rise

Mintel: Easter chocolate launches on the rise

29 Mar 2018

According to Mintel Global New Products Database (GNPD) there has been a 23% rise in Easter chocolate launches over the past year.

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