Latest News in the food Industry

7 Jun 2024

TasteGPT, a Generative AI chatbot, helps companies in the food and beverage industry anticipate future trends and use those insights for new product development.

6 Jun 2024

Mondelēz International has received a multi-million fine for hindering cross-border trade of its products, causing consumers to pay more for its products.

5 Jun 2024

Indian consumers call for Desi flavours formulated in healthier instant noodles, pasta and soups, with manufacturers pitching products with healthier-for-you marketing.

3 Jun 2024

Consumers display low acceptance of faba beans, with sensory properties such as bitterness a core concern, a study suggests. However, for product varieties such as cocoa-free chocolate, this attribute could prove to be a benefit.

29 May 2024

Researchers have developed a method that guarantees food safety for low-moisture products, such as dried milk, while maximising quality by retaining vitamins, minerals, and flavours, they say.

23 May 2024

Amid Allergy Awareness Week and the growing number of consumers with allergies and sensitivities, manufacturers are increasingly exploring free-from product launches.

17 May 2024

Brands are responding to shoppers' interest in cooking ingredients with deep flavours, by launching new products that emphasise umami-rich flavours inspired by Japanese cuisine.

16 May 2024

The Mintel Most Innovative Food and Drink 2024 showcase features eleven novel products that stand out as particularly disruptive and compelling. In part II of this roundup, we explore the most innovative bakery, dairy, meals and meal components, pet fo...

15 May 2024

Despite stalled new product development and a challenging market for food and drinks brands, many creative and disruptive new products have hit the shelves around the world. Mintel analysts have picked the most innovative snacks and beverages.

9 May 2024

Plant-based products, lower salt formulations, and snacking options resonate with manufacturers looking to enhance umami flavour profiles in their offerings.

8 May 2024

Pigmented waxy rice may prove to be a good source of clean label starch, according to researchers at the University of Arkansas.

1 May 2024

A new report by HealthFocus International shows parents are at the forefront of health and wellness trends, leading the way for packaging claims on children’s products.