Latest news in the food and nutraceutical industry

3 Jun 2025

Holland & Barrett is undergoing a transformation, with new product launches and a revamp of its supplement ranges, in a bid to demystify what it describes as “an increasingly complex” health and wellness market.

22 May 2025

Gen Z consumers are six times more likely to order food online than generation X, an analysis suggests.

15 May 2025

Health and functionality, personalisation, convenience, advancing technologies, and sustainability dominate the grocery retail landscape and the shoppers of the future.

6 May 2025

The UK Government has promised food businesses cheaper ingredients in time for the summer by suspending the UK global tariff (UKGT).

1 May 2025

The Netherlands Authority for Consumers and Markets has warned food companies to tighten sustainability claims.

30 Apr 2025

Asian and South American flavours are now key components on global menus, driven by a growing global appetite for culinary mashups.

29 Apr 2025

Fermented ingredients have the potential to change the food sector at a more rapid pace than once thought, a report by global management consultancy McKinsey suggests.

25 Apr 2025

The US President’s plan to reduce the 145% tariffs on China’s food and beverage market raises questions over whether a turnaround is likely for other regions.

23 Apr 2025

Volatility and uncertainty in the plant-based food sector are making innovation and investment vulnerable, leaving manufacturers concerned for the future of their brands and products.

22 Apr 2025

Business confidence is on a downward trajectory, according to a report from the UK’s Food and Drink Federation (FDF), which is suggesting 40 actions to help it pick up.

21 Apr 2025

The world’s biggest food retailers are failing to tackle methane emissions in their supply chains, according to an analysis.

11 Apr 2025

Food businesses have been hit with two stinging reports that outline a lack of effort and investment in improving the lives of animals in their supply chains.