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Unilever to exit tea business?

Unilever to exit tea business?

3 Feb 2020

Unilever has announced its financial results for 2019, reporting sales growth of 2.9%, operating margin up by 50bps and EPS up 8.1%.

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Callebaut launches dairy-free range

Callebaut launches dairy-free range

3 Feb 2020

Barry Callebaut has announced the introduction of the 100% dairy-free ‘M_lk Chocolate’ as part of a ‘Plant Craft’ Indulgence range.

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Arla Foods Ingredients obtains GRAS approval for alpha-lactalbumin in infant formula

Arla Foods Ingredients obtains GRAS approval for alpha-lactalbumin in infant formula

3 Feb 2020

Arla Foods Ingredients has obtained Generally Recognized as Safe (GRAS) approval relating to its use of alpha-lactalbumin in infant formula.

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Finally, a whey protein hydrolysate without the bitter taste

Finally, a whey protein hydrolysate without the bitter taste

3 Feb 2020

Arla Foods Ingredients’ newest product offers all the power of whey protein hydrolysate without the bitter taste.

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Protein waters without the taste of protein?  It’s clearly possible, says Arla Foods Ingredients

Protein waters without the taste of protein? It’s clearly possible, says Arla Foods Ingredients

3 Feb 2020

A unique new product from Arla Foods Ingredients overcomes the taste and mouthfeel issues that have long challenged manufacturers of clear protein waters.

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Smart Mama concepts offer new solutions for growing maternal nutrition market

Smart Mama concepts offer new solutions for growing maternal nutrition market

3 Feb 2020

Arla Foods Ingredients has launched two maternal supplementation concepts to support children’s cognitive development during pregnancy and lactation.

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Arla Foods Ingredients: Protein hydrolysates  increasingly important in allergy fight

Arla Foods Ingredients: Protein hydrolysates increasingly important in allergy fight

3 Feb 2020

Arla Foods Ingredients is highlighting the growing potential of milk protein hydrolysates for the management of allergy and discomfort in infants.

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Lipofoods SLU now part of LLS Health

Lipofoods SLU now part of LLS Health

31 Jan 2020

Lipofoods SLU has become a part of the Health Business of Lubrizol Life Science (LLS Health), strengthening, the company says, the organization’s global presence and providing support to advance its growth in the rapidly developing nutraceutical market...

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Barry Callebaut opens UK Chocolate Academy

Barry Callebaut opens UK Chocolate Academy

31 Jan 2020

Barry Callebaut has inaugurated its new Chocolate Academy in Banbury, UK, which it says is part of the company’s continuous expansion and ambitious growth strategy in one of Europe’s biggest chocolate confectionery markets in volume terms.

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Puratos introduces SMOOBIES

Puratos introduces SMOOBIES

30 Jan 2020

Puratos, the international manufacturer of ingredients for the bakery, patisserie and chocolate sectors is launching SMOOBEES.

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Study: affronEYE may help prevent glaucoma

Study: affronEYE may help prevent glaucoma

30 Jan 2020

A new animal study suggests affronEYE saffron could help prevent the onset of glaucoma.

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ADM identifies plant-based trends

ADM identifies plant-based trends

29 Jan 2020

Plant-based proteins dominated the food and beverage landscape in 2019, according to ADM — driving new product introductions and overall industry buzz.

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