Latest News in the food Industry

13 Apr 2023

Squeezed incomes and record inflation means UK consumers are eating less meat, creating potential for affordable meat-free and vegetable-forward launches.

12 Apr 2023

Sports nutrition and weight management products in the US are doing what no other category in the supplement space have been able to: brick-and-mortar sales aren’t just alive and kicking, they are beating e-commerce, according to a 2023 Nutrition Busin...

11 Apr 2023

Italy has moved to ban the use of cell-based food, citing quality issues and the preservation of the country’s gastronomic heritage – but the government faces criticism from food industry groups.

7 Apr 2023

The EU faces significant challenges in ensuring food affordability and security in the face of multiple shocks. Developing domestically produced fertilisers and prioritising sustainability are key in building future resilience.

6 Apr 2023

Pet food brands around the world are responding to consumer demands for sustainable pet food in many ways, from upcycled ingredients to carbon footprint claims and reduced-plastic packaging.

5 Apr 2023

Following the release of the European Commission’s proposal to avoid false and misleading green claims, Safe Food Advocacy Europe (SAFE) is calling for updates to prevent consumer confusion and exploitation.

4 Apr 2023

Honey fraud is rife in the EU, with almost half of all imports likely to be adulterated with added syrups and cheaper sugar, according to new EU analysis.

3 Apr 2023

The Kraft Heinz Company is teaming up with BEES, an e-commerce platform owned by AB InBev, to leverage its distribution network in untapped regions, such as Latin America.

31 Mar 2023

It’s a booming beverage sector but without definitive rules on labelling, low- and no- alcohol drinks need to avoid misleading consumers to maintain confidence, say experts.

30 Mar 2023

Italy’s Competition and Market Authority (AGCM) has fined Vivil A. Muller (Vivil) €10,000 due to its misleading use of the Nutri-Score system to indicate the healthiness of its confectionary.

29 Mar 2023

Food and drink claims on climate neutrality are scientifically impossible, misleading, and must be banned, says the European Consumer Organisation (BEUC).

28 Mar 2023

The government of Canada has approved the use of high oleic algae oils designed to replace certain dietary fats and oils in conventional foods.