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Meat sales jump by double digits in the U.S.

Meat sales jump by double digits in the U.S.

6 Apr 2021

Meat sales in the U.S. rose 19.2% in 2020 to $82.5 billion despite the growing trend favoring plant-based meat alternatives, according to The Power of Meat 2021 report from the Food Industry Association (FMI). Of all the meat sold during the course of ...

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AeroFarms goes public through merger with Spring Valley Acquisition

AeroFarms goes public through merger with Spring Valley Acquisition

5 Apr 2021

Vertical farm company AeroFarms merged with the publicly traded special purpose acquisition company (SPAC), Spring Valley Acquisition in order to continue the expansion of the greens grower both in terms of production and distribution. The transaction ...

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Eight million Euro project aims to bring robotic farming to Europe

Eight million Euro project aims to bring robotic farming to Europe

2 Apr 2021

In the face of continued labor shortages on farms throughout the EU, robots have ratcheted their way up in terms of importance for farmers, but these automatic, mechanical solutions have not yet become a mainstream solution to replace this shortage. To...

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Traffic light labels to become mandatory in UAE in under one year

Traffic light labels to become mandatory in UAE in under one year

1 Apr 2021

Packaged food manufacturers in the United Arab Emirates (UAE) are getting ready for a front-of-pack traffic light nutrition label, which will become mandatory in January next year.

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Topo Chico finally debuts its hard seltzer

Topo Chico finally debuts its hard seltzer

1 Apr 2021

Molson Coors Beverage Company, which is exclusively manufacturing Topo Chico Hard Seltzer through a brand authorization agreement with Coca-Cola, finally released the concept onto shelves on March 29 after announcing the development of the brand in Jul...

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New report shows that meat alternatives will reach $290B by 2035

New report shows that meat alternatives will reach $290B by 2035

31 Mar 2021

Research from Boston Consulting Group and Blue Horizon Corporation revealed that by 2035, 11% of meat, eggs, dairy and seafood eaten globally will be made with alternative proteins. Numerically, that growth will correspond to an increase in production ...

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Chobani enters into pilot program with PepsiCo

Chobani enters into pilot program with PepsiCo

30 Mar 2021

Greek yogurt maker Chobani recently entered into a distribution partnership with PepsiCo to sell its new yogurt drinks at convenience stores, colleges and universities in the northeastern part of the U.S. In the original report on this news, Bloomberg ...

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Unilever and Nestlé petition to phase out caged hens in Europe

Unilever and Nestlé petition to phase out caged hens in Europe

29 Mar 2021

In a letter to the European Commission, major food titans called on the government to end the practice of raising hens in cages in the European agricultural sector. To accomplish this push, industry heavyweights Unilever and Nestlé partnered with the o...

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Swiss cultivated meat start-up raises $2.2m; aims for 2022 product launch

Swiss cultivated meat start-up raises $2.2m; aims for 2022 product launch

26 Mar 2021

This month, Swiss cell-cultured meat start-up Mirai Foods announced it raised US$2.2 million in a second seed round, bringing the total seed financing raised in 2021 to $4.5m.

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Alaska takes on 21 companies in a $1 billion price-fixing lawsuit

Alaska takes on 21 companies in a $1 billion price-fixing lawsuit

26 Mar 2021

The state of Alaska filed a lawsuit a $1.05 billion lawsuit against 21 chicken producers, accusing these companies of price fixing. In its filing, the State of Alaska is asking for $50 million in damage and restitution payments from each defendant.

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Imperfect Foods plans for net-zero carbon emissions by 2030

Imperfect Foods plans for net-zero carbon emissions by 2030

25 Mar 2021

Online grocer Imperfect Foods announced that by 2030, it will be a net-zero carbon company that has saved 1 billion pounds of food from waste. Successfully meeting this goal would put Imperfect Foods 10 years ahead of other major retailers striving for...

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Givaudan launches new digital sensory insights tool

Givaudan launches new digital sensory insights tool

25 Mar 2021

Givaudan Taste & Wellbeing has introduced a new digital tool which uses AI and aroma technology to enhance its understanding of consumer preferences.

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