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Mosa Meat gets €7.5m funding

Mosa Meat gets €7.5m funding

23 Jul 2018

Mosa Meat, a spin off company from Maastricht University, has announced that it has raised €7.5M to bring cultured meat to market by 2021. It is said to be the first investment in a European cultured meat company.

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EFSA to host workshop on infant food additives

EFSA to host workshop on infant food additives

23 Jul 2018

EFSA is working on the re-evaluation of a number of food additives intended to be used in foods for infants below 16 weeks of age, and will host a workshop.

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Hydrosol launches all-in compound for plant-based food

Hydrosol launches all-in compound for plant-based food

20 Jul 2018

“Plant-based food” is currently the most popular term according to the Food Report 2019, notes Hydrosol. The reason is, the company says, that it covers many different trends, from flexitarian and vegetarian lifestyles to vegan alternatives.

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DuPont, Eurofins develop probiotic testing capability

DuPont, Eurofins develop probiotic testing capability

20 Jul 2018

DuPont Nutrition & Health and Eurofins have developed and validated strain-level identification assays in probiotic testing, leading the way for industry-wide product integrity and label accuracy.

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Mars, Danone, Nestlé, Unilever create alliance

Mars, Danone, Nestlé, Unilever create alliance

19 Jul 2018

Four of America's largest food companies have launched the Sustainable Food Policy Alliance, a new organisation focused on driving progress in public policies that shape what people eat and how it impacts their health, communities, and the planet.

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Mintel analyses impact of Generation Z

Mintel analyses impact of Generation Z

19 Jul 2018

Millennials have had their time in the spotlight; now, companies are looking to the next generation to see how they will impact the future of the food and drink industry, according to Mintel.

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ADM, Aston Foods launch sweetener, starch JV

ADM, Aston Foods launch sweetener, starch JV

18 Jul 2018

ADM and Russia-based Aston Foods and Food Ingredients have successfully received all required regulatory approvals and launched their 50-50 joint venture to provide sweeteners and starches to customers in Russia.

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PureCircle ramps production of Reb M

PureCircle ramps production of Reb M

18 Jul 2018

PureCircle has announced that its recent advances in expanding capacity now enable it to supply significantly more Reb M to global beverage and food companies.

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Cambridge Commodities Acquires Earth Circle Organics in New Venture

Cambridge Commodities Acquires Earth Circle Organics in New Venture

18 Jul 2018

UK-based ingredient supplier Cambridge Commodities Ltd has acquired the ingredient business of US wholesaler Earth Circle Organics LLC. Following the acquisition, Earth Circle Organics’ raw and organic superfood ingredient business will merge with the ...

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LeSaffre buys North American baking ingredients company

LeSaffre buys North American baking ingredients company

17 Jul 2018

The acquisition will enhance Lesaffre's performance ingredient offering to the baking market, the company said, and will bring together great expertise to generate value for its customers.

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DSM to debut new non-artificial sweetener

DSM to debut new non-artificial sweetener

17 Jul 2018

DSM is to introduce AVANSYA Reb M. AVANSYA is DSM’s new brand for sustainably produced, non-artificial sweeteners that are designed to answer to the need for advanced, flexible sugar reduction.

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Mazza Innovation acquired by Sensient Technologies

Mazza Innovation acquired by Sensient Technologies

16 Jul 2018

Sensient Technologies has acquired Vancouver-based botanical extraction technology company Mazza Innovation. The addition of Mazza Innovation is, says Sensient, a major step in the evolution of its “seed to shelf” strategy.

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