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ADM, Aston Foods launch sweetener, starch JV

ADM, Aston Foods launch sweetener, starch JV

18 Jul 2018

ADM and Russia-based Aston Foods and Food Ingredients have successfully received all required regulatory approvals and launched their 50-50 joint venture to provide sweeteners and starches to customers in Russia.

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PureCircle ramps production of Reb M

PureCircle ramps production of Reb M

18 Jul 2018

PureCircle has announced that its recent advances in expanding capacity now enable it to supply significantly more Reb M to global beverage and food companies.

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Cambridge Commodities Acquires Earth Circle Organics in New Venture

Cambridge Commodities Acquires Earth Circle Organics in New Venture

18 Jul 2018

UK-based ingredient supplier Cambridge Commodities Ltd has acquired the ingredient business of US wholesaler Earth Circle Organics LLC. Following the acquisition, Earth Circle Organics’ raw and organic superfood ingredient business will merge with the ...

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LeSaffre buys North American baking ingredients company

LeSaffre buys North American baking ingredients company

17 Jul 2018

The acquisition will enhance Lesaffre's performance ingredient offering to the baking market, the company said, and will bring together great expertise to generate value for its customers.

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DSM to debut new non-artificial sweetener

DSM to debut new non-artificial sweetener

17 Jul 2018

DSM is to introduce AVANSYA Reb M. AVANSYA is DSM’s new brand for sustainably produced, non-artificial sweeteners that are designed to answer to the need for advanced, flexible sugar reduction.

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Mazza Innovation acquired by Sensient Technologies

Mazza Innovation acquired by Sensient Technologies

16 Jul 2018

Sensient Technologies has acquired Vancouver-based botanical extraction technology company Mazza Innovation. The addition of Mazza Innovation is, says Sensient, a major step in the evolution of its “seed to shelf” strategy.

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Innova: plant-based products grow 62%

Innova: plant-based products grow 62%

16 Jul 2018

Plant-based innovation is flourishing, while growing consumer interest in health, sustainability and ethics is driving plant-derived ingredients and products into high popularity, according to Innova Market Insights.

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Is the buzz around insect protein justified?

Is the buzz around insect protein justified?

16 Jul 2018

Insects have been hyped as a potential alternative protein source – but do they really have the potential to enter the mainstream?

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Cargill introduces carrageenan extract for dairy desserts

Cargill introduces carrageenan extract for dairy desserts

13 Jul 2018

Dairy manufacturers can now achieve premium texture, according to Cargill, using a cost-efficient and sustainably sourced ingredient for creamy dairy desserts - Satiagel Seabrid.

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DSM launches acrylamide reduction solution

DSM launches acrylamide reduction solution

13 Jul 2018

DSM has introduced PreventASe XR, an enzymatic solution that is said to prevent the formation of acrylamide in high-pH applications such as corn chips, biscuits, and crackers.

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Roquette expands caramel capability with acquisition

Roquette expands caramel capability with acquisition

12 Jul 2018

Roquette has signed an agreement to acquire 100% of Sethness Products Company, a producer of caramel colour for food and beverage markets.

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ADM, Cargill form soybean JV

ADM, Cargill form soybean JV

12 Jul 2018

ADM and Cargill have successfully completed their transaction and formally launched SoyVen, their new joint venture to provide soybean meal and oil for customers in Egypt.

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