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Latest News in the food Industry

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Mintel sees UK sales of yellow fats, oils in decline

Mintel sees UK sales of yellow fats, oils in decline

2 Nov 2017

Many UK consumers are frying, baking and eating less bread today, according to Mintel, which is melting volume sales of yellow fats and edible oils, with over 62% who buy butter, spread, oil and fat saying they are frying less food at home now.

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Campbell Soup joins Plant Based Foods Association

Campbell Soup joins Plant Based Foods Association

2 Nov 2017

Campbell Soup has announced it is joining the Plant Based Foods Association (PBFA), the trade group representing the fast-growing plant-based foods sector.

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Roha Turns A New Leaf, And A Few Fruits With Its Latest Acquisition Paving The Way Into Natural Extracts

Roha Turns A New Leaf, And A Few Fruits With Its Latest Acquisition Paving The Way Into Natural Extracts

2 Nov 2017

Roha, one of the leading global manufacturers and marketers in the food colors segment, has announced the acquisition of Italy based Essential SRL, a leading manufacturer of Plant and Fruits based natural coloring and flavouring ingredients.

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Global thinking. Local values. Roha acquires Delta Aromatics to serve its customers better.

Global thinking. Local values. Roha acquires Delta Aromatics to serve its customers better.

2 Nov 2017

Roha, one of the world’s leading companies in the space of food colors and industrial pigments, always tries to bring more joy and happiness to communities where it works. It is a proud moment for Roha to announce the acquisition of the color division ...

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Roha pursues aggressive external growth with the acquisition of New Foods Industry S.P.A., in Northern Italy

Roha pursues aggressive external growth with the acquisition of New Foods Industry S.P.A., in Northern Italy

2 Nov 2017

Roha, one of the world’s leading color manufacturers has announced the acquisition of New Foods Industry S.P.A. near Verona in Italy, expert in dry ingredients for the food and beverage industries.

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Chr. Hansen sees annual organic revenue growth of 10%

Chr. Hansen sees annual organic revenue growth of 10%

1 Nov 2017

Chr. Hansen has reported revenues for the year of €1,063 million, compared to €949 million in 2015/16 - corresponding to organic growth of 10%. Food Cultures & Enzymes saw 9% organic growth.

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Saputo to pay CDN$1.29 billion for Australia's Murray Goulburn

Saputo to pay CDN$1.29 billion for Australia's Murray Goulburn

1 Nov 2017

Canadian dairy company Saputo is to acquire the business of Murray Goulburn Co-Operative (MG), based in Australia.

The purchase price for the transaction is CDN$1.29 billion (A$1.31 billion).

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Orkla business makes acquisition, parent sees profits rise

Orkla business makes acquisition, parent sees profits rise

1 Nov 2017

Orkla Food Ingredients has signed an agreement to purchase 100% of the shares in Arne B. Corneliussen, a manufacturer and supplier to the Norwegian food industry, while Orkla reported that its operating profit grew 8%.

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Glanbia delivers good results for first nine months

Glanbia delivers "good results" for first nine months

1 Nov 2017

Glanbia has issued its Interim Management Statement for the nine month period ended 30 September 2017 with wholly owned revenue from continuing operations growing 6.6% for the period.

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IOI Loders Croklaan launches next generation palm oil alternative

IOI Loders Croklaan launches "next generation" palm oil alternative

1 Nov 2017

IOI Loders Croklaan Europe has launched Presdough 270 SB, which it describes as the next-generation shea-based palm oil alternative for excellence in bakery products.

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Optimize Infant Formula, Sleep and Nutrition Products with Alpha-Lactalbumin Protein

Optimize Infant Formula, Sleep and Nutrition Products with Alpha-Lactalbumin Protein

1 Nov 2017

Those attending Food Ingredients Europe (FIE) are invited to visit Agropur’s booth (F21, hall nine) to learn more about alpha-lactalbumin and its exciting nutritional applications! Alpha-lactalbumin, a whey protein powder, is the primary protein in hum...

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CARBERY AND SYNERGY FLAVOURS SHOWCASE INNOVATION IN NUTRITION AND FLAVOUR SOLUTIONS AT FIE 2017

CARBERY AND SYNERGY FLAVOURS SHOWCASE INNOVATION IN NUTRITION AND FLAVOUR SOLUTIONS AT FIE 2017

1 Nov 2017

At FiE 2017, leading whey protein provider, Carbery, and its flavours division, Synergy, will showcase their unique joint expertise in delivering advanced nutritional and flavour solutions. 
Carbery will be highlighting the latest addition to ...

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