Latest news in the food and nutraceutical industry

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WHO advises non-sugar sweeteners have no nutritional value

WHO advises non-sugar sweeteners have no nutritional value

31 May 2023

The World Health Organization (WHO) has warned against using non-sugar sweeteners for weight control or lowering the risk of non-communicable diseases.

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The best pricing strategies to retain consumer loyalty

The best pricing strategies to retain consumer loyalty

30 May 2023

Amidst the uncertainty of inflation and rising costs, a pricing strategy that factors in a degree of elasticity is key to retaining a loyal customer base – as well as keeping track of your competitors’ prices, according to Nielsen IQ.

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Spice up flavour offerings to appeal to Indian consumers

Spice up flavour offerings to appeal to Indian consumers

29 May 2023

Forget “boring” vanilla and chocolate. Indian sweet bakery brands should seek flavour inspiration in seasonal fruits, such as jamun and mango, or traditional desserts like carrot halwa to pique the interest of Indian consumers, says Mintel.

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Constellation Brands invests in alcohol-free brand TÖST

Constellation Brands invests in alcohol-free brand TÖST

26 May 2023

Corona-owner and global alcohol manufacturer Constellation Brands has invested in premium alcohol-free brand TÖST as it seeks to tap into the growing demand for no- and low-alcohol drinks that offer “complex” flavours.

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Plant-based could be the way forward in pet food

Plant-based could be the way forward in pet food

25 May 2023

Growing numbers of pet owners are choosing plant-based food for their pets for health and sustainability reasons, according to ProVeg, with many products containing healthy wholefood ingredients like kale, chia, beetroot, and broccoli.

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Singapore’s Nutri Grade label spurs beverage reformulation

Singapore’s Nutri Grade label spurs beverage reformulation

24 May 2023

Nearly six months after becoming mandatory for drinks, Singapore’s Nutri-Grade front-of-pack label is encouraging some beverage brands to reduce sugar and saturated fat content.

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US introduces Food Labeling Modernization Act

US introduces Food Labeling Modernization Act

23 May 2023

Amid calls for better food integrity and safety, the US Congress has proposed a bill for clearer nutritional information and accurate labelling claims.

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Toxic elements found in some US soft drinks

Toxic elements found in some US soft drinks

19 May 2023

Some US fruit juices and plant-based milks contain heavy metals and toxic elements above US federal drinking water standards, according to a new study – but most products are within safe limits.

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Sugar prices soar in Europe

Sugar prices soar in Europe

18 May 2023

Given the rising cost-of-living, global consumers are replacing eating out with affordable, indulgent treats at home and on the move. However, a surge in the price of sugar is causing concern amongst consumers.

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Should brands make healthy products more affordable?

Should brands make healthy products more affordable?

17 May 2023

Do health and wellness products need to be affordable or are consumers willing to pay a premium for a health benefit despite the cost-of-living crisis? We asked two leading market experts – and received different answers.

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Michelle Obama launches healthy food and drink brand for kids

Michelle Obama launches healthy food and drink brand for kids

16 May 2023

Former US First Lady Michelle Obama is entering the consumer packaged goods space with Plezi Nutrition, a new healthy food and beverage brand for children.

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Singapore startup uses jack fruit and banana blossom for plant-based products

Singapore startup uses jack fruit and banana blossom for plant-based products

15 May 2023

Singapore-based startup Jungle Kitchen has entered the vegan food market with its range of foods that include regional ingredients such as jack fruit, banana blossom, and cobra chili.

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