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Raisio intensifies oat focus

Raisio intensifies oat focus

13 Jan 2020

Raisio Group says it is proceeding with the building of its international oat business activities.

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Taking an innovative approach to sugar reduction

Taking an innovative approach to sugar reduction

13 Jan 2020

The trend toward lower sugar products continues to grow – but manufacturers should be aware of the limits on consumer acceptance of reduced sugar foods and drinks.

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Quest for anti-ageing ingredients boosts collagen demand

Quest for anti-ageing ingredients boosts collagen demand

13 Jan 2020

Collagen is the most abundant protein in the human body, but production slows down with ageing, leading to weaker joints and skin wrinkles – and increased demand for collagen as an ingredient in food, drinks and supplements.

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Cargill sees substantial rise in earnings

Cargill sees substantial rise in earnings

10 Jan 2020

Cargill has reported results for the fiscal 2020 second quarter ended Nov. 30, 2019.

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ADM expands Brazil operations with acquisition

ADM expands Brazil operations with acquisition

10 Jan 2020

ADM has announced that it has acquired Yerbalatina Phytoactives, a natural plant-based extracts and ingredients manufacturer.

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Impossible foods debuts plant-based pork

Impossible foods debuts plant-based pork

9 Jan 2020

Impossible Foods is sampling its next-generation products this week at the International Consumer Electronics Show in Las Vegas.

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Borden files for bankruptcy

Borden files for bankruptcy

9 Jan 2020

US dairy company Borden has announced that it has initiated voluntary reorganisation proceedings under Chapter 11 of the Bankruptcy Code.

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Nestlé divests 60% of Herta interest

Nestlé divests 60% of Herta interest

8 Jan 2020

Nestlé has announced that it has agreed to sell a 60% stake of Herta to Casa Tarradellas. Nestlé and Casa Tarradellas will create a joint venture for Herta with their respective stakes of 40% and 60%.

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Fonterra takes 99.9% of Chile milk processor

Fonterra takes 99.9% of Chile milk processor

8 Jan 2020

Fonterra has purchased the minority interest in Prolesur, held by Fundación Isabel Aninat (the Fundación), as the Co-op looks to streamline its operations in Chile.

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LegenDairy Foods gets $4 million funding

LegenDairy Foods gets $4 million funding

7 Jan 2020

Agronomics has co-led a €4 million seed fundraising round of German company LegenDairy Foods alongside M Ventures, the corporate venture capital arm of science and technology company Merck.

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Campbell completes sale of Arnott's

Campbell completes sale of Arnott's

7 Jan 2020

Campbell Soup Company has completed the sale of Arnott’s and certain of Campbell’s International operations to KKR for approximately $2.2 billion in cash, subject to customary adjustments.

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ADM expands in Canada with IMCD deal

ADM expands in Canada with IMCD deal

6 Jan 2020

ADM is to expand the reach of its starch portfolio to the Canadian market through a partnership with IMCD, a distributor of specialty chemicals and food ingredients, effective immediately.

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